When it comes to baking and cooking, oat flour vs wheat flour can make a big difference in the taste, texture, and nutritional value.| The Nessy Kitchen
If you're looking for recipes made with oat flour, look no further than this complete collection of oat flour desserts, breads and more!| The Nessy Kitchen
Wondering about baking muffins using just oat flour? I have created several oat flour muffin recipes for classic flavors with lots of tips!| The Nessy Kitchen
Learn everything you need to know about using oat flour. Whether you're just starting to use it or you're a seasoned oat flour baker, this is your ultimate guide.| The Nessy Kitchen
Thick and soft, these gluten free Snickerdoodles are made using oat flour which adds an extra warm flavour along with the cinnamon spice.| The Nessy Kitchen
These quick, easy and healthy peanut butter snack bars are delightfully crunchy! Customizable to include your favorite add ins.| The Nessy Kitchen
Wondering about baking cookies using just oat flour? I have created several oat flour cookie recipes for classic flavors with lots of tips!| The Nessy Kitchen
Be prepared when "hanger" hits with these easy snack recipes. Snack bars, crispy chickpeas, healthy dips and more. For when you're at home or on the go.| The Nessy Kitchen
With a cozy flavor and soft texture, this oat flour bread requires no yeast, no kneading and is gluten free.| The Nessy Kitchen
This Avocado Spinach smoothie makes an excellent quick breakfast or snack! Creamy, healthy and naturally sweetened with blueberries.| The Nessy Kitchen
If you love fluffy baked oatmeal for breakfast but don't have time to wait for them to bake in the morning, microwave baked oats are for you.| The Nessy Kitchen
Full of flavour, creamy and simple, you'll love this Greek yogurt frittata! Recipe includes 5 variations and endless ways to customize it.| The Nessy Kitchen
Made with whole wheat and Greek yogurt, these Honey Blueberry Oat Muffins have a moist, tender crumb and are bursting with berries.| The Nessy Kitchen
Filled with the flavors of autumn, these one-bowl pumpkin oatmeal bars are packed with pure pumpkin and spices. Wholesome and delicious!| The Nessy Kitchen
Made entirely with oat flour, these applesauce muffins are naturally sweetened, gluten free, fluffy and filled with cozy cinnamon spice.| The Nessy Kitchen
Skip peeling your apples with this easy and delicious unsweetened applesauce recipe! The perfect way to use up your extra apples in the fall.| The Nessy Kitchen
Filled with juicy tomatoes, creamy black beans and zesty lime juice, this black bean salsa is ready in minutes and sure to be a hit.| The Nessy Kitchen
Out of maple syrup? No problem! I've got your covered with 17 fantastic replacements for your sweet needs.| The Nessy Kitchen
Indulge in the fresh flavors of strawberry oatmeal crisp. Made with oats and oat flour, it is easily GF and a great way to enjoy this berry.| The Nessy Kitchen
If you have fresh saskatoon berries this summer, then you need to make this saskatoon crisp! It has a jammy filling and buttery crumble top.| The Nessy Kitchen
Discover creamy alternatives for Greek yogurt! With both dairy options and plant-based alternatives, find the perfect swap for your recipes.| The Nessy Kitchen
All you need is 4 ingredients to make these chewy oat flour bagels. A gluten free breakfast favorite, these are also made without yeast.| The Nessy Kitchen