This Turkey Pumpkin Chili recipe features bold spices, a hefty amount of garlic and ginger, and aromatic coconut milk. It gets its silky body from roasted pumpkin blended with peanuts. The last-minute addition of a cup of quinoa makes it even more nutritious and protein-packed. Don't have pumpkin? Try butternut squash. Either way, this heartwarming chili recipe is guaranteed to impress.| Foolproof Living
A crowd pleaser recipe for Pineapple Margaritas made in two ways: Pineapple Margaritas on the Rocks and Frozen Pineapple Margaritas. Made with only 5 ingredients and ready in just a few minutes.| Foolproof Living
Slow Baked Chicken Wings with Hot Wing Sauce: Healthier version to fried chicken wings without sacrificing the taste or the flavor with a secret ingredient.| Foolproof Living
Blueberry Margarita recipe that is guaranteed to impress. Pureed fresh or frozen blueberries mixed in with your favorite tequila for a 5-minute delicious tequila cocktail.| Foolproof Living
This easy 4-ingredient guacamole recipe is made by mixing together ripe avocados, garlic, lime and salt. Make this simple avocado dip for your next Mexican fiesta.| Foolproof Living
Best ever Vegetarian Quinoa Chili recipe! This healthy protein-packed black bean quinoa chili is gluten-free, filling, & perfect for a weeknight dinner.| Foolproof Living
Tortilla chips layered with cheese, black beans, tomatoes, avocado, and other veggies for drool-worthy Shredded Chicken Nachos perfect for any party.| Foolproof Living