Thick, creamy and packed with rustic flavors, this Shashlik sauce recipe is a game-changer. In just 5 minutes and a few Indian pantry staples, you'll be able to put this Shashlik marinade together, and use it to add flavor to your favorite proteins. I recently used it to make my Paneer Shashlik and everyone absolutely... Read On → The post Shashlik Sauce (Shashlik Marinade) appeared first on Unique Cooks.| Unique Cooks
From cooling raitas and crunchy salads to tangy and spicy chutneys and refreshing drinks- find the best sides to go with Indian Biryani right here. These easy-to-make sides take under 20 minutes to make, and are great to serve at a dinner party or a get-together, or just on a regular day when you want... Read On → The post Sides to Go with Indian Biryani appeared first on Unique Cooks.| Unique Cooks
Team up your favorite Indian curries with this flavorful and fluffy Cumin Rice aka Jeera rice. Making Jeera rice in the pressure cooker is seriously easy, and the best way to have this restaurant-quality side ready in just minutes. Paired with some creamy Gujarati Kadhi and a side of Masala Papad- ahh, it's just comfort... Read On → The post Cumin Rice (Jeera Rice in Pressure Cooker) appeared first on Unique Cooks.| Unique Cooks
This 20 minute Air Fryer Teriyaki cauliflower recipe is going to knock your socks off with its flavor and simplicity.| Unique Cooks
These Egyptian fried boiled eggs aka Beid Meza'lil are a total treat for your taste buds. They're crispy, flavorful and easy to make.| Unique Cooks