The Mezze Board is an intimate and cultural experience that ignites your senses and stimulates your taste buds.| Chef Sous Chef
This Hummus topped with Dukkah is the creamiest, full-bodied and zingiest you’ll ever taste. It may be the hummus dish to rule all other hummus dishes.| Chef Sous Chef
These Quick & Easy Appetizer Recipes are ideal starters for parties, game days, and more. From snacks to finger foods, create memorable moments with ease.| Chef Sous Chef
Elevate your appetizer game with this bold roasted red pepper dip. It’s rich, creamy, and topped with fried olives for the perfect salty crunch. A must-have for your next party or snack spread!| Chef Sous Chef
Score a touchdown with our Super Bowl Food and Game Day Recipes! From cheesy appetizers to nutritious options, make your party a win. Cheers!| Chef Sous Chef
Welcome to Chef Sous Chef! We are the authors of the Eat With Us cookbook, and contributors to Food Network Canada’s Dining In and Menu Mashup web series! See our recipes and read our story here!| Chef Sous Chef