These homemade butter crackers taste just like the store-bought version but have none of the unwanted ingredients.| A Modern Homestead
These homemade biscuits are flaky, tender, and completely easy to make! Pair them with anything from gravy to strawberry jam!| A Modern Homestead
Don't throw out those old bananas! Have them for breakfast with these easy, fast, delicious, and CHEAP recipe!| A Modern Homestead
My great-grandmother made the perfect pie crust. Light and flaky, but strong enough to hold even the heaviest filling. It's equally delicious with savory or sweet pies, and has been a staple at every family gathering for as long as I can remember. She's gone now, but her recipe lives on...| A Modern Homestead
This easy homemade lasagna recipe is loaded with savory meat, gooey cheese, and bursts of flavor in every mouthful. Better than any restaurant lasagna, and less expensive too! Make this for a crowd, or freeze it in portions for a quick and hearty meal any time.| A Modern Homestead
Homemade tortillas are easy to make and taste amazing. These thin and soft tortillas made with the ancient grain einkorn flour taste great and freeze well!| A Modern Homestead
These light and fluffy einkorn blueberry muffins will help you create the perfect start to your day. The crunchy crumble makes a delightful addition to the already moist and delicious blueberry muffins. They take just a few minutes to whip up and freeze well so that you can enjoy them anytime!| A Modern Homestead
Make this recipe today if you want to be known as the person who makes the best chocolate chip cookies around! Can be made with einkorn or regular flour.| A Modern Homestead
The easy pancake recipe that you can make again and again without fail! Takes only minutes to make an entire batch of thick, fluffy, delicious, pancakes!| A Modern Homestead
Big, soft, homemade Einkorn Cinnamon Rolls are such a delight, especially when smothered in a rich cream cheese icing that melts into the warm rolls. These easy cinnamon rolls are the perfect breakfast treat for any special occasion. They are especially delicious on Christmas morning and Easter!| A Modern Homestead