Trippa Finta, or ‘fake tripe’, is a clever and comforting Italian dish made with soft strips of omelette simmered in a rich tomato sauce with garlic, sage, and vegetables. A rustic, hearty meal that’s full of flavour and easy to make with simple ingredients (meat free).| Inside The Rustic Kitchen
Creamy pistachio pasta topped with salty, crispy guanciale. This beautiful and comforting dish is so easy to make and tastes delicious!| Inside The Rustic Kitchen
Pasta e Patate alla Napoletana is a glorious and comforting dish from Naples. Made with guanciale, rosemary, potatoes and of course, pasta!| Inside The Rustic Kitchen
Pasta e Piselli is an unbelieably simple and comforting dish made with pasta, peas and Pecorino Romano cheese.| Inside The Rustic Kitchen