These Birria Tacos with Consomme are amazing! The beef cooks in the Slow Cooker and then Oaxaca cheese is melted with the beef in tortillas!| Talking Meals
Perfectly Pickled Onions are tart, tangy, sweet, and savory. These use honey instead of refined sugar and take only minutes to make!| Talking Meals
Spiced Beef Empanadas using pie crust are so easy to make! The crust is filled with a savory ground beef filling, then baked to perfection!| Talking Meals