This sourdough starter discard cake is an Italian caked called ciambella: intensely lemony, ultra tender, and effortless to put together.| The Perfect Loaf
Make the easiest and most delicious crispy seeded sourdough discard crackers using a hefty portion of your sourdough starter discard!| The Perfect Loaf
Bake this classic lemon poppyseed loaf (cake) using sourodugh starter discard and bright lemons. A little savory, a little tart, VERY delicious!| The Perfect Loaf
Keep sourdough starter discard in your starter cache in the fridge for quick and easy access to a flavorful mixture of flour and water for any recipe.| The Perfect Loaf
These tender sourdough starter discard scones come together quickly in the morning and are the perfect blend of sweet and just a touch of tang.| The Perfect Loaf