It's time to drop all your prejudices when it comes to beets! I'm convinced that this recipe will make you LOVE this underrated root vegetable. I'm sharing all my shortcuts to skip peeling and cooking the beets and shorten the soaking time of cashews for a quick and easy vegan pasta dish (with a gluten-free...Read More| Cooking With Elo
This simple vegan hummus bowl is inspired by Greek flavors with Kalamata olives, red wine vinegar, and tofu feta cheese.| Cooking With Elo