Did you know that not all raw fish at your favorite Japanese restaurant is sushi? Learn the difference between sashimi and sushi| The Foreign Fork
This uramaki sushi is a Japanese-American creation filled with fresh ingredients to achieve a beautiful rainbow effect.| The Foreign Fork
Sushi rice is a unique blend of Japanese rice, vinegar, and sugar. You can make perfect sushi rice with just a pot and a stovetop!| The Foreign Fork
This introduction to sushi will teach you 16 different sushi recipes to make at home for your homemade sushi night!| The Foreign Fork
Kani Sushi is a delicious and easy spicy crab sushi roll that's popular enough for the best sushi restaurants but easy enough to make at home.| The Foreign Fork