This simple, delicious, and authentic Spanakorizo (Greek Spinach Rice) makes a filling vegetarian meal or side dish.| COOKTORIA
This Salsa Roja is fresh and flavorful. Learn how to make this Mexican classic at home with my step-by-step photo and video directions.| Eat Something Vegan
Quinoa Black Bean Tacos with Avocado dressing: Get the recipe for gluten-free & plant-based tacos made with quinoa taco meat. Ready in 20 min!| Foolproof Living
A quick and easy Chicken Fried Rice recipe that tastes as authentic as takeout but is made with healthy oil and is loaded with vegetables!| Evolving Table
This Veggie Tofu Breakfast Skillet recipe is a hearty and fast way to start the day. Full of protein and fresh veggies.| Eat Something Vegan
This Iceberg Lettuce Salad is made with crisp lettuce, tangy dressing, and chopped vegetables for a flavorful dish that everyone would love.| COOKTORIA
This Tofu in Indian Sauce is just bursting with flavor. You’re going to love the delicious mix of spices in this simple but satisfying vegan dish.| COOKTORIA
This Sofritas recipe makes a great companion for your burritos, tacos, salads, or rice bowls! Make Chipotle's famous tofu at home!| COOKTORIA
This is THE ONLY Rice and Beans recipe you'll ever need! Made with simple ingredients, this dish is filling and very tasty.| COOKTORIA
These Roasted Brussels Sprouts are really tender and tasty. This recipe takes a few simple ingredients and creates a mouthwatering side dish.| COOKTORIA