Bay Leaf plants are slow growing trees It is also known as bay laurel, sweet bay & laurel. The leaves are used in Mediterranean recipes.| The Gardening Cook
One great way to make the flavor of recipes really shine is to use fresh herbs for cooking. Using them adds tons of flavor and freshness to any recipe. This visual Guide to Fresh Herbs gives information on buying, storing and using the most common herbs for today's recipes.| Recipes Just 4U
These 27 Christmas plants will have your home all decked out for the holidays. Find out more about them and get a printable shopping list!| The Gardening Cook
Garden Sage is not just a Thanksgiving herb. Use it all year round to flavor hearty meat dishes. Get growing it with these tips for sage plant care.| The Gardening Cook
Discover the joy of growing rosemary with our comprehensive guide! 🌿🌹🌱🌞In this post, we willll walk you through everything you need to know to successfully cultivate your own rosemary plants. From selecting the ideal location to pruning techniques and harvesting tips, you'll become a rosemary expert in no time! Imagine the satisfaction of stepping into your garden and plucking fresh sprigs of fragrant rosemary for your favorite recipes!| The Gardening Cook
Growing oregano is easy. A few plants of oregano with provide you with enough to use fresh during the spring, summer & fall, and dried during the winter.| The Gardening Cook
Chives are a perennial herb found throughout the world. They are a very versatile herb that can be grown in herb garden beds, in patio containers and flower pots. This popular herb is a member of the lily family. Growing chives is very easy to do. These tips will show you how to plant, grow and harvest this tasty herb.| The Gardening Cook
Unsure which Christmas spices are needed for your holiday meal this year? This list of holiday spices and herbs for Christmas will help!| The Gardening Cook
Don't throw those zucchini flowers away! This stuffed zucchini flowers recipe uses goat cheese and spinach for a delightful filling.| The Gardening Cook
Indulge in a gourmet delight with these irresistible stuffed Portobello mushrooms featuring creamy Laughing Cow cheese! 🍄😍 This easy recipe combines meaty Portobello mushrooms, a savory blend of fresh herbs, onions, and velvety Jarlsberg cheese for a divine topping. Perfect as an appetizer or side dish, these stuffed mushrooms are sure to impress your taste buds and elevate your culinary skills!| The Gardening Cook
Growing basil is very easy and is unsurpassed for turning ordinary means into masterpieces! There is no substitute for fresh basil in Italian dishes.| The Gardening Cook
Looking for a mouthwatering meal idea? Our latest recipe dives into the delectable realm of manicotti with beef and vegetables. Discover the perfect blend of tender pasta, savory beef, and nutritious veggies in this classic Italian dish. Get ready to indulge your senses and elevate your dinner game!| The Gardening Cook
Love it or hate it, cilantro (Coriandrum sativum) is still one of the most popular herbs for kitchen gardens . Growing Cilantro is quite easy as long as you take care to keep it away from the hottest heat. Cilantro is a staple of Mexican and Asian cooking. It makes a great garnish and is best served fresh.| The Gardening Cook