Textured vegetable protein, or TVP, is used as a meat substitute in recipes. TVP may have benefits, but there are also health risks for those allergic to soy.| Livestrong.com
Chickpeas are nutritious, versatile, and delicious when prepared right. Here is a full guide to their benefits and nutritional values.| Nutrition Advance
This article examines the nutritional values and potential benefits of chickpea pasta. How does it compare to other pasta options?| Nutrition Advance
Use of Dietary Supplements| ods.od.nih.gov
Black beans are a delicious, inexpensive, widely available and versatile nutrient-dense food that are a staple for vegans. These legumes tout incredible| Eating by Elaine
Black beans vs. Pinto beans - learn about these two bean types and uncover the differences to discover which is the healthier option for you.| MyGoodFoodWorld
A guide to moth beans, their nutritional values, benefits, and downsides. What are these little legumes and what do they offer?| Nutrition Advance
Folate (folic acid) overview for health professionals. Research health effects, dosing, sources, deficiency, side effects, and interactions here.| ods.od.nih.gov
