These classic almond biscotti (cantucci) are crisp, lemony, and full of toasted almonds. They're perfect with coffee or tea, and easy to make!| Little Nonni
Baked ziti with sausage is the ultimate Italian comfort food, with layers of rich sauce and melty cheese. Easy to make and great for sharing!| Little Nonni
Whipped ricotta dip is creamy, fresh, and delicious! Ready in 10 minutes, it's made with rich ricotta, zesty lemon, and a honey drizzle.| Little Nonni
This easy recipe is walnut biscotti perfection. Crunchy, buttery, and cozy. The perfect dipper in your favorite drink.| Little Nonni
Ricotta pesto pasta is creamy and delicious! It has a no-cook sauce that bursts with rich ricotta, fresh basil pesto, and bright lemon zest.| Little Nonni
Italian almond cake is simple, delicious, and ready to impress! It's delightfully tender and topped with sweet toasted almonds.| Little Nonni
Chicken limone is a classic Italian dish that's bright and savory! It features tender chicken cutlets simmered in a rich, lemon butter sauce.| Little Nonni
Chocolate budino is smooth and decadent! It's a classic Italian dessert that is full of rich cocoa flavor and ideal for any chocolate lover!| Little Nonni
Lemon caper pasta is bursting with citrus flavor! Ready in 30 minutes, the pasta is tossed in a zesty caper sauce with fresh lemon juice.| Little Nonni
Rigatoni arrabbiata is the perfect blend of spice and hearty flavor. It's easy to make and you can adjust the spiciness to your taste!| Little Nonni
Salted caramel budino is luxurious, smooth, and velvety! A classic Italian dessert, it's similar to a custard with amazing, complex flavor.| Little Nonni
Mushroom pappardelle is creamy with robust flavor! The pasta is tossed in a cream sauce with rich portobello mushrooms and fresh herbs.| Little Nonni