Looking for a weeknight-friendly one-pan tofu dish? This peanut tofu stir-fry is saucy, savory, and packed with vegan protein.| The New Baguette
This rich and fragrant massaman vegetable curry features a creamy coconut-peanut broth, crunchy vegetables, and tender potatoes.| The New Baguette
This Thai-inspired vegan tempeh curry consists of crumbled tempeh, potatoes, peppers, and onions in a coconut-peanut broth.| The New Baguette