Grilled vegetable fajitas with mushrooms & asparagus - Cadry's Kitchen
Make grilled veggie fajitas in 30 minutes! Loaded with mushrooms, asparagus & peppers. Vegan, gluten-free, and oven-friendly too.| Cadry's Kitchen
Make grilled veggie fajitas in 30 minutes! Loaded with mushrooms, asparagus & peppers. Vegan, gluten-free, and oven-friendly too.| Cadry's Kitchen
Grilled Portobello mushrooms are coated in a red wine vinegar & herb marinade. Then they’re cooked over a fire until they achieve beautiful grill marks.| Cadry's Kitchen
A light and flavorful recipe with summer squash and zucchini, sautéed with garlic, lemon, and toasted pine nuts. Ready in about 20 minutes!| Cadry's Kitchen
Creamed kale is a wholesome, full-flavored side dish that comes together in just 17 minutes. This vegetable side dish is easy enough for a weeknight, but feels fancy enough for a holiday dinner.| Cadry's Kitchen
Air fryer asparagus takes only minutes to make. Everyone’s favorite spring vegetable is a perfect vegan and gluten-free side dish.| Cadry's Kitchen
