These Maryland-Style Crab Cakes with Spicy Remoulade make a wonderful main dish or served on a toasted bun as a delicious sandwich. Make them into mini crab cakes and serve them as an appetizer or finger food.| Casual Epicure
This easy recipe for Moules Frites is made with fresh mussels that are steamed in a broth of white wine, shallots, and garlic, then served with crispy French fries. Perfect for a date night dinner at home, this recipe brings the taste of a seaside bistro to your kitchen. It's the kind of meal that looks fancy but is actually a breeze to make. Serve with crusty bread and a side of fries for a complete and satisfying meal.rn| Casual Epicure