Shake up cocktail hour with this Haitian Rum Margarita made with Barbancourt rhum—bright, citrusy, and irresistibly smooth.| Savory Thoughts
This frozen berry margarita is fruity, slushy, and so simple to make. A go-to cocktail for warm weather and weekend vibes!| Savory Thoughts
This Haitian Legume recipe will become one of your family favorites! A comforting eggplant stew that warms you up like a hug in a plate form.| Savory Thoughts
This Haitian Tasso recipe uses just a few ingredients, and with a lightning fast cook time, these steak bites are cooked to perfection.| Savory Thoughts
Haitian food is one of the underrepresented culinary cuisine that we hope to bring to the forefront. Learn what makes Haitian cuisine unique.| Savory Thoughts
Want to learn how to make Poul Nan Sos (Authentic Haitian Chicken Stew)? This poulet en sauce recipe is rich and is full of amazing flavors.| Savory Thoughts
Whether you're planning a sophisticated Sunday dinner or a holiday delicacy, this Haitian black rice is simply divine.| Savory Thoughts