Make this rockfish fillet recipe all in one pan, with a simple garlic butter sauce and splash of lemon. Our Pan-Fried Rockfish is a quick-prep weeknight entrée.| Garlic All Day
Cook this bold Thai Beef Stew in the slow cooker or on the stove. It’s a dump-and-go recipe. Add all the ingredients to a pot and come back in 4 to 8 hours!| Garlic All Day
Mature spinach leaves gently wilted in chicken broth, seasoned with sautéed garlic. This 5-ingredient side dish sounds humble but is delicious. So simple too!| Garlic All Day
Instant Pot Phở Gà is savoury Vietnamese noodle soup made with chicken instead of beef. Pressure cooking cuts down on cook time and extracts maximum flavour.| Garlic All Day
This Chinese takeaway recipe features tender, seasoned chicken in a yellow curry sauce. Brimming with garlic, onion, and curry flavours, it’s a takeout classic.| Garlic All Day
Honey, soy sauce, chili, and garlic turn Brussels sprouts into crispy lil bundles of flavour. Make Chili Garlic Brussel Sprouts in the air fryer or in the oven!| Garlic All Day
This simple and comforting Chinese Shrimp Noodle Soup is a light, healthy one-pot noodle soup, and the Asian seasonings take the flavour to the next level.| Garlic All Day
Lap Cheong Fried Rice (aka Chinese sausage fried rice) is studded with juicy, salty chunks of Cantonese sausage and fragrant garlic cloves. Asian comfort food!| Garlic All Day
5 easy soy sauce chicken marinades, all made with pantry staple ingredients. All guaranteed to be delicious. Works for chicken drumsticks, wings, or thighs.| Garlic All Day
Super spicy mapo tofu uses four different kinds of chilies—dried chile peppers, Thai peppers, chile flakes, and chili crisp. This is one hot and numbing dish!| Garlic All Day