This cheesy hamburger and hashbrown casserole uses ground beef, frozen hashbrowns, and cream of mushroom soup to make a quick and comforting dinner.| Mandi of the Mountains
This comforting King Ranch Casserole is layered with hearty chicken, Rotel, peppers, onions, tortillas, a creamy sauce, and plenty of cheese. It keeps everything you love about the classic dish while adding more Tex-Mex flavor!| Mandi of the Mountains
This easy shortcut meatless baked ziti is comforting and so delicious! It uses premade sauce to keep the preparation quick. It's so saucy and cheesy that you won't miss the meat.| Mandi of the Mountains
This easy, cheesy hashbrown casserole is the perfect side dish for breakfast, brunch, or dinner!| Mandi of the Mountains
This arugula salad with lemon, parmesan, and olive oil is one of my favorite simple meals. You only need 5 ingredients and 5 minutes to make a salad that can be served for lunch or dinner. This workhorse of a salad can impress a guest, elevate date night, or create a satisfying dinner on a busy weeknight! Serve it with steak, seafood, pizza, or an antipasto platter.| Mandi of the Mountains
Easy boneless grilled chicken breast with a 4 ingredient marinade. Perfectly cooked, moist, and tender. Great for salads and sandwiches.| Mandi of the Mountains
This classic Southern chicken spaghetti is made with Rotel diced tomatoes and green chilies, chicken, cream of chicken soup, and plenty of cheese. Quick and easy comfort food!| Mandi of the Mountains