This Strawberry Pistachio Olive Oil Cake is an easy single layer cake with sophisticated California inspired flavors. The plush and bouncy cake is made with rich olive oil, nutty pistachios and bright lemon. Topped in a layer of billowy whipped cream and fresh, sweet strawberries with a whisper of zingy champagne vinegar.| Baking the Goods
These simple Blueberry Almond Crumble Bars are handheld squares that layer fresh fruity flavor inside a tender, crumbly, almond studded hug.| Baking the Goods
Made with fresh, peak of the season apricots, this smooth and creamy, easy Apricot Curd makes emits sunny warmth and elegant luxury.| Baking the Goods