Make HUNAN SHRIMP in just 20 minutes! Succulent shrimp, blistered green beans, and green onions are pan fried.| Foodie and Wine
This honey walnut shrimp recipe is the perfect balance of crunchy, sweet and savory. Succulent shrimp is pan fried until crispy, then tossed with a smooth shrimp glaze and candied walnuts.| Foodie and Wine
Empress Chicken is a quick and easy chicken stir fry recipe. Juicy chicken is tossed in a sweet and savory stir fry sauce for an easy dinner. #chickenstirfry #chickenstirfryrecipe #stirfryrecipes| Foodie and Wine
Make restaurant-quality Singapore Chow Mei Fun, loaded with juicy shrimp, crunchy vegetables, rice noodles and a rich sauce, in just 20 min!| Foodie and Wine
Explore the rich and diverse flavors of Asia with our collection of authentic Asian recipes, including Chicken Lo Mein, sushi recipes and Egg Drop Soup.| Foodie and Wine
Steak Fajitas Recipe, ready in 30 min. Tender steak, bell peppers and onions are coated in a bold Steak Fajita Marinade. #steakfajitas ##steakfajitasrecipe #steakfajitasmarinade #mexicanfajitasrecipe| Foodie and Wine
Explore tons of easy Beef Recipes for dinner or any occasion. Includes our San Diego Style Carne Asada Recipes, Prime Rib Recipes, Picanha and Tri Tip.| Foodie and Wine
Beef Tataki features thinly sliced steak marinated in a citrus-forward steak tataki sauce. It's light, delicate and the perfect Asian recipe.| Foodie and Wine
Baked Korean Chicken wings are coated in a fiery and bold Korean chili sauce made with Gochujang, soy sauce, garlic, ginger, and honey.| Foodie and Wine
Make restaurant-quality Hunan Beef stir fry in just 20 minutes! This Hunan Chinese beef recipe is the perfect balance of spicy and savory.| Foodie and Wine
Gochujang is a popular Korean condiment that adds a savory and spicy kick to dishes. Here's how to use it in Korean and Asian recipes.| Foodie and Wine
Quick and easy Spicy Cucumber Salad made with crisp and refreshing cucumbers tossed in a sweet and spicy Asian-based sauce.| Foodie and Wine