Tasty recipe for chocolate chia seed pudding without any added sugar. Made with bananas, add berries for a healthy breakfast or dessert.| Mad about Macarons
Fiadone Cheesecake, the most popular Corsican dessert baked with local Brocciu cheese (or ricotta). Easy recipe with its history.| Mad about Macarons
Creamy orange curd: a simple, foolproof recipe that thickens naturally with egg yolks. Best gifts and topping for pancakes, brioche and cake.| Mad about Macarons
Easy chocolate crepes recipe, a classic 'crêpe au chocolat' served just like in French restaurants with a luscious dark chocolate sauce.| Mad about Macarons
Authentic French dark chocolate mousse recipe - a healthy mousse au chocolat with egg whites, no cream or butter and reduced in sugar.| Mad about Macarons
Ultimate Guide to Bananas: health benefits, constipation tips, brown banana uses, fruit fly fixes, storage tips plus low sugar banana recipes.| Mad about Macarons
Healthy raw carrot salad with Moroccan spices, mint, orange and toasted nuts and seeds. Healthy appetizer or lunch made in 25 minutes.| Mad about Macarons
French style rhubarb cake, made with ground almonds and a touch of rose and orange. Perfectly moist with quick roasted rhubarb.| Mad about Macarons
Quick and Easy Scotch Pancakes (Drop Scones) are light, small and fluffy for teatime or breakfast with orange. Ready in just 30 minutes.| Mad about Macarons
French glace plombières, a custard based no churn ice cream made without a machine using whipped cream and candied fruits.| Mad about Macarons
Easy holiday dessert recipe for an Ice cream Yule Log cake, naturally gluten free and an ideal Christmas or New Year's Eve dessert.| Mad about Macarons
Healthy cottage cheese pancakes with pumpkin purée and spice for a protein rich breakfast, easily made gluten free without flour using oats.| Mad about Macarons
Mad about Macarons French Guide to chestnuts including what they're used for, how to eat them, health benefits, plus healthy recipes.| Mad about Macarons
An easy no-churn recipe for Whisky Ice Cream, using honey Scottish Whisky liqueur, Drambuie. Goes with apple, orange and chocolate desserts.| Mad about Macarons
An easy Moroccan chicken tagine recipe with prunes - lightly spiced comfort food served with semolina, toasted almonds and fresh coriander.| Mad about Macarons
Parisian chocolatier, Patrick Roger's layered chocolate cake recipe. A moist cake with chocolate ganache with hazelnuts, rum and orange.| Mad about Macarons
Easy almond milk rice pudding. A healthy recipe that substitutes dairy milk, keeping this vegan dessert thick and creamy with raisins.| Mad about Macarons
Guide to French clementine oranges, mainly from Corsica, when in season, and how these citrus fruits are compared to mandarins and cuties.| Mad about Macarons
Our best rhubarb jam recipe with rose, less sugar, more flavour and thickened easily with or without pectin thanks to lemon and maceration.| Mad about Macarons
Simple French recipe for fresh pan-fried mackerel with Dijon mustard. Quick, healthy and budget friendly fish dish that's made in minutes.| Mad about Macarons
Roast beetroot salad tossed with tart apple, smoked mackerel, toasted nuts and seeds and flavoured together with a spiced orange dressing.| Mad about Macarons
A French white chocolate mousse recipe with a subtle twist of rose and orange blossom; easy to make for a resulting elegant dessert.| Mad about Macarons
Authentic recipe for French hot chocolate, typically enjoyed in Paris with best quality ingredients: bittersweet chocolate, milk and vanilla.| Mad about Macarons