Vegan Sausage Casserole| avirtualvegan.com
One-pot Vegan Italian Sausage Pasta Soup! It's hearty, rustic and comforting, with a creamy tomato-y soup base, lots of herbs and garlic, vegan sausage chunks, and pasta. Ultimate vegan comfort food!| A Virtual Vegan
From scratch, super-easy, Vegan Broccoli Rice Casserole with creamy, cheesy rice, tender broccoli, and bites of sausage. Put everything in the dish raw then bake. Minimal prep, minimal hands-on time, maximum comfort!| A Virtual Vegan
Golden Crispy Roasted Potatoes without a single drop of oil. Easy, healthy, low calorie, and fat-free!| A Virtual Vegan
Air Fryer Carrots tossed with brown sugar, vegan butter and thyme, then air fried so they become sticky, savory-sweet with gorgeous caramelized edges!| A Virtual Vegan
A simple, easy, rustic and hearty Vegan Roast that's sliceable, ultra-tender & full of flavor. Perfect for serving with copious amounts of gravy, roast potatoes & all the trimmings!| A Virtual Vegan
The easiest Vegan Mushroom Pie EVER! Stuff the mushroom with caramelized onions, top with pie crust then bake in your oven or air fryer!| A Virtual Vegan
A creamy and delicious cherry smoothie made with only 6 ingredients (no banana). Healthy, satisfying, and 19 grams of plant-protein.| A Virtual Vegan
Chickpea Salad meet Cucumber Cups! I love these! Easy to make and ridiculously good with cool, crunchy cucumber cups stuffed with creamy chickpea salad, then topped with green onion, toasted sesame seeds, and a generous drizzle of spicy chili oil!| A Virtual Vegan
Grilled Potato Packets| avirtualvegan.com
Meltingly soft and sweet grilled nectarines that magically create their own buttery, caramel sauce while cooking. A simple yet decadent grilled vegan dessert!| A Virtual Vegan
Grilled Baby Potatoes with their crispy, slightly charred outsides & soft, sweet insides, will be your most requested side this summer!| A Virtual Vegan
A super easy, soft, light and fluffy flatbread recipe that is really versatile and perfect for beginners to bread making. Made on the stovetop or outside on the grill!| A Virtual Vegan
Grilled Potato Packets! Quick and easy to prep, sweet and delicious, and the most delicious combo of buttery soft, chewy and caramelized.| A Virtual Vegan
Vegan Garlic Bread| avirtualvegan.com
Fronut (Jam Donut French Toast)| avirtualvegan.com
Learn how to make Strawberry Overnight Oats! An easy, no-cook breakfast option that takes minutes to make and will provide you with grab-and-go breakfasts for days!| A Virtual Vegan
Simple, quick, easy and customizable Instant Pot Vegetable Soup! Ready from start to finish in less than 30 minutes. That includes the time it takes for pressure to build and release!| A Virtual Vegan
Creamy, sweet Butternut Squash Curry. Quick, easy, totally delicious, and made in one pot in only 30 minutes!| A Virtual Vegan
The easiest Vegan Instant Pot Spaghetti Bolognese! Everything (vegan meat sauce and spaghetti) is cooked together in the Instant Pot in 8 minutes. I promise it works and is delicious. Dinner doesn't get any easier than this!| A Virtual Vegan
Homemade hearty and meaty Vegan Sausages. Easy to make, budget-friendly, freezer-friendly and packed with flavour. Just perfect for breakfast, weeknight dinners or grilling!| A Virtual Vegan
Rich and exceptionally delicious Vegan Sausage Casserole. This is an easy, family-friendly recipe that's satisfying, big on flavour and made in less than an hour!| A Virtual Vegan
Not your average Vegan Red Wine Gravy! This one is infused with sweet vegetable & fresh herb flavour and is super tasty, rich & flavoursome. Just perfect for serving with your holiday feast!| A Virtual Vegan
Ditch the packet and make your own easy Vegan Gravy with simple pantry ingredients in 5 minutes flat. It's cheap, quick, simple, flavorful, and great with any meal!| A Virtual Vegan
Vegan Vegetable Soup. Because everyone needs a great tasting, basic, budget-friendly, quick, clean-out-the-fridge soup recipe to turn to from time to time!| A Virtual Vegan
Learn how to make a sourdough starter the easy way without endless feeding & wasteful discard! It's much easier than you think it is!| A Virtual Vegan
Simple and super delicious Chickpea Curry Soup. It's easy to make and ready in less than 30 minutes. Serve with fresh, crusty bread, rice or warm naan bread!| A Virtual Vegan
The best vegan mashed potatoes! They are packed with flavour, super fluffy, creamy and rich. Perfect for the holidays or weeknight dinners!| A Virtual Vegan
Easy Vegan Banana Cake smothered in decadent vegan cream cheese frosting. It's soft, fluffy, moist, and perfectly spiced!| A Virtual Vegan
Quick and easy Vegan Granola with delicious crunchy, toasty, oaty clusters! Enjoy for breakfast with some dairy-free yogurt or a splash of cold plant-based milk, or snack on it by the handful!| A Virtual Vegan
Make homemade Oat Milk in minutes with just 2 ingredients. This easy oat milk is super quick, and very budget-friendly, and after years of perfecting my method, it is not slimy!| A Virtual Vegan
Learn how to make homemade cashew milk. It’s rich and creamy and super quick and easy with no straining involved!| A Virtual Vegan
A simple Almond Milk recipe with just 2 ingredients. This versatile and nutritious nut milk is easy to make and just the right balance of nutty and creamy!| A Virtual Vegan
Simple, delicious, and wholesome Apple Oatmeal Smoothie! This easy banana-free smoothie is pantry and budget-friendly, thick, creamy, and filling. It makes the perfect breakfast or snack and can even be prepped ahead and frozen!| A Virtual Vegan
Silky smooth, decadently creamy, sweet, and tangy Vegan Cream Cheese Frosting. Quick and easy to make, and perfect for frosting your vegan cakes and cupcakes. It even holds its shape when piped!| A Virtual Vegan
Incredible Vegan Garlic Bread! With perfectly toasty, golden, crisp edges and soft, buttery, garlicky insides. It's fast, easy, and a real crowd-pleaser. You can even prep it in advance and bake straight from the freezer!| A Virtual Vegan
Perfect Vegan Yorkshire Puddings - Tall, crispy, golden sides, soft and slightly gooey bottoms, and a deep hollow just waiting to be filled with tasty gravy! And there's a gluten-free option!| A Virtual Vegan
From scratch, super easy vegan lemon curd that's ready in only 10 minutes! It's deliciously, intensely, mouth-puckeringly tart, but sweet all at the same time and so lusciously smooth and creamy!| A Virtual Vegan
Discover how to make Vegan Brown Butter in just 10 minutes! It has a deep, nutty, toasted aroma and flavour and can be used as a sauce or as an ingredient in countless sweet and savoury recipes.| A Virtual Vegan
A simple, quick summer Fig Pasta dish that really lets those beautiful fresh figs shine. Silky pasta, lightly cooked & raw figs, extra virgin olive oil, vegan parm & a good punch of garlic. So good!| A Virtual Vegan
Learn how to make tahini. All you need is 1 ingredient (sesame seeds), a food processor, and about 10 minutes of time.| A Virtual Vegan
Quinoa Cranberry Salad! Full of fresh, feel-good flavours that everyone will love! With nutrient-rich spinach, sweet dried cranberries and a zippy lemon dressing, it is able to stand alone as a protein-packed, healthy meal, or can be served as a side. It's easy to make ahead of time and is naturally gluten-free.| A Virtual Vegan
A super easy, fragrant and summery Ginger Peach Smoothie to start your day. See my tips for prepping ahead to make it even quicker for busy mornings!| A Virtual Vegan
The best vegan ricotta with an authentic ricotta taste and texture. It's light, fluffy, mild, creamy and milky and can be used as a substitute for ricotta cheese in any recipe.| A Virtual Vegan
Delicious vegan quiche with a flaky, delicious crust & creamy, rich and cheesy filling. Customize it with your favorite quiche mix-ins!| A Virtual Vegan
Easy Vegan Parmesan Cheese made with a handful of ingredients in only 5 minutes. This hard cheese has a rich, savoury, nutty, flavour and a slightly salty edge. It can be grated, shaved, sliced and crumbled!| A Virtual Vegan
Soft, delicious, quick and easy Pita Bread made with just 4 ingredients. Ready in a little over 1 hour! These puffy little pillows taste so much better than store-bought pita bread.| A Virtual Vegan
Soft & fluffy No Yeast Flatbread ready in less than 15 mins from start to finish. It's easy, made in one bowl & uses simple ingredients.| A Virtual Vegan
Quick and easy vegan lava cakes made start to finish in under 20 minutes! Featuring warm chocolate cake and a gooey, molten chocolate middle.| A Virtual Vegan
Magic little Lemon Self-Saucing Puddings made with no eggs! The batter magically transforms into a lemony, custardy sauce, topped with fluffy, golden sponge cake. Super easy, ready in minutes, and can be made in an air fryer or oven!| A Virtual Vegan
Snickerdoodle Mug Cake! Ready in minutes and so soft and fluffy! Perfect for when you need a single-serving sweet treat fast!| A Virtual Vegan
This single serving Cinnamon Roll in a Mug is like magic. It takes less than 1 minute to cook, is made with just a handful of pantry staples, and is so easy. Perfect for when those sweet cravings hit & you NEED dessert, like now!| A Virtual Vegan
Learn how to make almond butter with my easy one ingredient Almond Butter Recipe! It's drippy, delicious and full of nutty, roasted almond flavour!| A Virtual Vegan
Making vegan croutons is a great way to use up stale bread and they are so easy to make with only 2 ingredients plus salt & pepper. Use them to add extra texture and flavour to vegan soups and salads or eat them by the handful as a snack!| A Virtual Vegan
When you’re craving a crumbly vegan cheese that’s tangy, salty, cheesy (or tangy, salty and spreadable), knocks dairy out of the park and tastes like dreams have come true, the search stops right here with this feta recipe!| A Virtual Vegan
Healthy and filling Tomato Chickpea Salad that is packed with fresh, citrusy, herby flavor and can be made in minutes!| A Virtual Vegan
Cozy, rustic, and rich Cherry Tomato Sauce made with just 6 ingredients. Ready in less than 20 minutes and perfect with pasta for an easy dinner.| A Virtual Vegan
Baked Vegan Orzo Recipe is an easy, throw it all in, one-pot wonder featuring tender orzo, cherry tomatoes & veggies topped with melty cheese!| A Virtual Vegan
Single-serve Pancake in a Mug made start to finish in just a couple of minutes with a handful of pantry staples. It's soft, fluffy, filling, and so easy!| A Virtual Vegan
Get your chocolate fix in smoothie form! This healthy chocolate smoothie is smooth, rich & chocolatey, yet full of good-for-you ingredients and super-satisfying too.| A Virtual Vegan
A simple and satisfying Vegan Banana Smoothie that is healthy, easy to make & packed with protein. It's rich, thick, creamy, tastes like banana bread & will keep you feeling full for ages!| A Virtual Vegan
Up your vegan breakfast game with these delicious Vegan Banana Waffles. They are tender on the inside, golden and crispy on the outside and full of perfectly spiced, sweet banana, flavour.| A Virtual Vegan
Apple Baked Oatmeal is an easy, delicious & healthy, make-ahead vegan breakfast casserole that's full of hearty oats, chopped apples & spices. Enjoy it served warm or cold all week long!rn| A Virtual Vegan
Creamy Coconut Milk Oatmeal is a quick and simple, naturally vegan recipe that combines oats, coconut milk, and shredded coconut to create a delicious, satisfying breakfast.| A Virtual Vegan
Crispy golden crunchy Quinoa Crispies! This easy crispy quinoa adds crunchy texture and nutty toasty flavor to all kinds of sweet and savory meals.| A Virtual Vegan
Simple, artisan style No Knead Sourdough Bread made with just 3 ingredients. Full of flavour with a crispy, crusty, crackly crust & soft, chewy crumb!| A Virtual Vegan
Vegan Elote Pasta Salad! A Mexican-inspired delight featuring tender pasta, charred buttery corn, black beans, jalapeño, garlic, cilantro, creamy, salty, cheese crumbles, & a lusciously thick, spicy, and tangy chipotle lime dressing.| A Virtual Vegan
My easy go-to method for making Fig Jam. It requires no pectin or canning and is ready in less than 40 minutes. Making jam doesn't have to be complicated!| A Virtual Vegan
Foolproof Vegan Chicken Breasts with chicken flavour and texture you never dreamt possible! Use as a vegan substitute for chicken in any recipe.| A Virtual Vegan
Make healthy, protein packed, super tasty Peanut Crunch Salad in a Jar as part of your meal prep and you'll have grab-and-go lunches all ready for the entire week!| A Virtual Vegan
This Peach Quinoa Salad tastes like summer! With nutty quinoa, juicy peaches, fresh corn, creamy avocado, peppery arugula, & candied jalapeños for a pop of heat!| A Virtual Vegan
A super fresh, bright and summery Lemon Orzo Salad that is so simple and quick to make with minimal ingredients. Ready in under 15 minutes!| A Virtual Vegan
Simple, protein-packed Kidney Bean Salad with lemon and parsley. Filled with texture & bright, fresh, zesty flavors, and perfect for a healthy, light lunch or tasty side!| A Virtual Vegan
Easy Baked Tofu that really delivers on flavour! This is how I satisfy my sticky, delicious tofu cravings when I don't have time to press or marinate it.| A Virtual Vegan
Simple Tomato Fritters made with just a handful of ingredients. Super quick, easy, and BIG on flavor. 10/10 would recommend keeping this one in your back pocket this summer. Yum!| A Virtual Vegan
Crispy Quinoa Kale Salad loaded with tender very finely chopped greens, crunchy toasty quinoa and peanuts, all drenched in a very punchy, tangy, sweet and savory dressing. This one is so full of delicious flavors and textures!| A Virtual Vegan
Foolproof Vegan English Pancakes. Quick & easy to make & great for dessert or brunch! They are beautifully freckled and so good with lemon juice & sugar!| A Virtual Vegan
An easy cultured vegan yogurt recipe that's smooth, tangy, exceptionally thick & creamy & just perfect for dolloping on anything and everything! Easy to make with or without an Instant Pot.| A Virtual Vegan
Ultra-rich and creamy baked Vegan New York Cheesecake made with no cream cheese or tofu! It's sweet but not too sweet, tastes amazing, and can be served with your choice of topping. I love it with some berry compote!| A Virtual Vegan
Learn how to make your own amazing Vegan Graham Crackers. These iconic crackers are sweet but not too sweet, super crunchy with toasty, nutty, cinnamon flavour and they are so easy to make!| A Virtual Vegan
Make your own delicious vegan digestive biscuits. These British favourites are crunchy, crumbly & not too sweet, they make the perfect accompaniment to a cup of tea!| A Virtual Vegan
The best tasting vegan butter! It's super buttery, smooth, rich & creamy & can be made in minutes. Use it for all of your spreading and baking needs.| A Virtual Vegan
A single serve, Chocolate Chip Cookie in a Mug for those times when you are craving a warm gooey, freshly baked cookie, but don't want to bake an entire batch. You can quite literally go from zero to cookie in minutes. Grab yourself a mug stat!| A Virtual Vegan
Emergency Strawberry Cheesecake Bowls! A creamy, tart, jammy, sweet, buttery one-person situation that is ready in minutes!| A Virtual Vegan
Chocolate Orange Blended Baked Oats! Warm, cake-y, fudgy, and full of chocolate orange flavor. Just 7 ingredients and you can bake them in your oven or air fryer!| A Virtual Vegan
Fronuts! Yes, we're talking Jam Donut French toast. It looks & tastes like a donut, is ready in less than 10 minutes & you don't need any eggs!| A Virtual Vegan
Vegan Sheet Pan Sausage Dinner! Sausages, golden roast potatoes, and veggies all cooked up on a sheet pan. Minimal dishes, really big on flavor, and easy!| A Virtual Vegan
The easiest Banana Bread Baked Oatmeal recipe with only 5 ingredients. Great for meal prep, very family-friendly, and customizable with your favorite mix-ins!| A Virtual Vegan
This Broccoli Almond Soup is easy, creamy, flavorful, veg-loaded, and fresh, while also being extremely comforting, unassuming, and mellow. So good!| A Virtual Vegan
The simplest Vegan Orzo Risotto. Rich, creamy, comforting, extremely delicious, and ready in under 25 minutes. It's a recipe that's really basic but feels so special and is always a hit with everyone!| A Virtual Vegan
Thinly sliced potatoes layered up in an easy, creamy, savory sauce and baked until meltingly soft, golden and bubbly! Vegan Scalloped Potatoes are a simple, classic vegan side that everyone loves!| A Virtual Vegan
Rich and hearty Vegan Beef & Baked Bean Stew with fluffy dumplings. Easy to make, budget-friendly, and a real family favorite!| A Virtual Vegan
Completely foolproof No Knead Focaccia bread! It is so easy! Mix everything up in a bowl with a spoon, leave for a few hours, then bake!| A Virtual Vegan
Let's make simple and delicious Vegan Tomato Soup! It's rich, super creamy, quick, easy, and conveniently made from canned tomatoes and a handful of other pantry staples.| A Virtual Vegan