Paneer tikka is a tasty Indian appetizer made by grilling skewered cubes of marinated paneer and vegetables. Learn how to make it at home!| Chocolates & Chai
Victoria Sponge Cake is a light strawberries & cream cake. My version uses a homemade balsamic strawberry reduction. Why? Because it’s delicious.| Chocolates & Chai
Pastilla/bastilla (Moroccan Chicken Pie) fuses sweet and savoury flavours together to create a memorable dish that’s aromatic and full of flavour.| Chocolates & Chai
This Nutella & Dark Chocolate Stuffed French Toast recipe is what dreams are made of! A berry compote takes it from heavenly to a whole new level.| Chocolates & Chai
A recipe for fantastically fluffy and marvelously moist lemon mascarpone pancakes. An elegant twist to the classic pancake breakfast.| Chocolates & Chai
A great recipe for a delicious Lemon Curd Cake with a White Chocolate Swiss Buttercream frosting. Perfect for birthdays and special occasions!| Chocolates & Chai
Less than 5 minutes is all it takes to get this Honey Mug Cake ready! Sweet, gooey, and hits all the right places, especially if you add extra honey.| Chocolates & Chai
Fluffy Japanese pancakes (aka. Japanese Souffle pancakes) are an airy pancake dream come true. Time to spark some joy…one delicious pancake at a time!| Chocolates & Chai
A surefire recipe to make fat and fluffy pancakes, without any buttermilk or special ingredients.| Chocolates & Chai
A homemade Al Baik chicken recipe that's results in a crispy fried chicken that's full of flavour!| Chocolates & Chai
Taiwanese Three-Cup Chicken (San Bei Ji) is a tender chicken dish made using rice wine, soy sauce, and sesame oil. An unpretentious, traditional favourite!| Chocolates & Chai
This Egyptian street food is a staple at Egyptian events. Learn how to prepare authentic Egyptian Koshari (Koshary) with this step-by-step recipe.| Chocolates & Chai
The Raspberry Eton Mess is a twist on the classic dessert! It’s the perfect summer dessert – crunchy and sweet (but not too sweet!). You'll love it!| Chocolates & Chai
Japanese cotton cheesecake is a light and fluffy treat for the discerning cheesecake connoisseur. Recipe tips and tricks to make sure you can't go wrong!| Chocolates & Chai
Learn how to make authentic Roman Pinsa at home, as well as different topping variations and tips for this ancient Roman pizza.| Chocolates & Chai
Pastitsio is a classic layered pasta bake from Greece. This wonderful comfort food recipe is perfect for family dinners.| Chocolates & Chai
This authentic Indonesian Martabak Telur recipe delivers crispy, golden pancakes stuffed with chicken curry (ayam kari).| Chocolates & Chai
Chilaquiles Verdes are a vibrant, tangy Mexican breakfast recipe that transforms yesterday's tortillas into today's delight.| Chocolates & Chai
A quick weeknight Turkish pasta (kıymalı makarna) dish that delivers all the comforting flavors of traditional manti in just 30 minutes.| Chocolates & Chai
Ready in less than 5 minutes and made in the microwave, this Chocolate Mug Cake recipe is a complete game changer!| Chocolates & Chai
My take on the Chaliapin Steak recipe presented in Shokugeki no Soma - quick, easy, cheap (!) and delicious!| Chocolates & Chai
Lebanese toum is a thick, creamy garlic sauce that’s packed with flavor. Naturally vegan and gluten-free. Perfect to serve with meat and/or vegetables!| Chocolates & Chai
Strawberry shortcake mug cake is sweet, easy-to-make cake that’s paired with a delicious strawberry whipped cream. Ready in less than 10 minutes!| Chocolates & Chai
Mücver are Turkish fritters made with zucchini (courgettes), crispy on the outside and moist on the inside, mucver are perfect as an appetizer or side dish.| Chocolates & Chai