These whole wheat zucchini muffins are a perfect summer treat, packed with fresh zucchini and warm spices. They’re moist, lightly sweet, and made with white whole wheat flour.| Kristine in Between
This cherry almond skillet cake is a simple yet elegant dessert that's made with tart cherries, a tender almond batter, and a golden, crunchy topping with sliced almonds.| Kristine in Between
These simple sprinkle cookies are a combination of buttery, sweet, and crunchy goodness. You can customize them with different sprinkle combinations to suit any occasion or holiday.| Kristine in Between
These lemonies (lemon brownies) have and tender crumb infused with the bright, tangy flavor of lemon. Topped with a smooth lemon glaze, these lemon-flavored brownies are sure to brighten your day.| Kristine in Between
These simple raspberry jam crumble bars have a buttery, crumbly base smothered in a layer of sweet and tangy raspberry preserves, and topped with even more crumbles.| Kristine in Between