Quinoa Pizza Crust (Vegan Gluten-Free Recipe) - Alternative Dish
This thin and crispy Quinoa Pizza Crust is packed with protein and nutrients. It's also vegan, gluten-free, and ready in under an hour!| Alternative Dish
Print Recipe| alternativedish.com
This thin and crispy Quinoa Pizza Crust is packed with protein and nutrients. It's also vegan, gluten-free, and ready in under an hour!| Alternative Dish
Balsamic grilled portobello mushrooms are perfect for summertime grilling. Grilled mushrooms are perfect on salads, sandwiches & more!| Alternative Dish
Instant pot black beans are quick and easy to make and require no soaking so you can have perfectly cooked black beans in about an hour!| Alternative Dish
This Vegan Chicken Salad recipe is easy, healthy, and packed with protein-rich soy curls! Enjoy the perfect texture and flavors.| Alternative Dish
Sweet potato black bean enchiladas are vegan, gluten free, packed full of flavorful spices and make a delightful dinner option.| Alternative Dish
Chickpea Chips are the perfect crispy vessel for your favorite dipping sauce. This easy, homemade tortilla chip recipe is also gluten-free!| Alternative Dish
Maple Dijon Tofu is covered in a sweet and tangy glaze that pairs perfectly with a harvest bowl or salad. Plus, the oven does all the work!| Alternative Dish
Vegan Chickpea “Chicken” Salad is the perfect easy recipe for meal prep for beginners to plant-based cooking and long-time vegans!| Alternative Dish
Sriracha Lime Chickpeas are perfect in wraps, bowls, or as a snack. These spicy roasted chickpeas add a burst of flavor to every bite.| Alternative Dish
Blackened Tofu is crispy, spicy, and, best of all, quick and easy to make on the stovetop! Add blackened tofu steaks to tacos and salads.| Alternative Dish
Vegan Tofu Ricotta Cheese is creamy, cheesy, and easy to make. This nut-free vegan ricotta is perfect for pizza, baked pasta, and crostinis!| Alternative Dish
Chocolate Chip Chickpea Cookie Dough is vegan, gluten-free, and a perfect snack! Cookie dough dip is creamy and great with graham crackers.| Alternative Dish
Vegan Zucchini Fritters are simple to make with 6 ingredients! They come out crispy, and chickpea flour gives a delicious savory taste.| Alternative Dish
Vegan Jackfruit Taco Filling is a quick weeknight dinner recipe that is packed full of flavor. It's sure to be an instant hit at your dinner table.| Alternative Dish
The Best Homemade Vegan Flour Tortillas are soft but durable and perfect for tacos and burritos. This recipe uses just 4 basic ingredients!| Alternative Dish
Vegan breakfast burritos are loaded with potatoes, beans, salsa, and scrambled tofu and are the perfect breakfast for anytime!| Alternative Dish
Cauliflower tacos with chickpeas are smoky and flavorful. These easy vegan tacos are going to be your new favorite recipe in no time!| Alternative Dish
Blackened Tofu Tacos drizzled with cilantro lime avocado crema are packed with flavor! These tasty tacos are ready in just 30 minutes.| Alternative Dish
Vegan Arugula Pesto is made with fresh arugula and walnuts for a flavorful twist on a classic sauce. Perfect for pesto pasta or pizza!| Alternative Dish
Vegan Breakfast Tacos with tofu scramble, black beans salsa, and sriracha mayo are a great way to start any day with some extra protein!| Alternative Dish
This vegan Bang Bang Tofu recipe is seriously the best! The combination of the sweet and spicy sauce with crispy tofu cannot be matched.| Alternative Dish
Lemon Quinoa is made with toasted quinoa and fresh lemon for an extra flavorful dish. This easy recipe is perfect for Buddha bowls or salads.| Alternative Dish
