Loaded with BBQ tempeh, vegan cheese, and onion: these loaded sweet potato fries are perfect for parties, dinner, or a late-night-snack.| Sweet Potato Soul
Spicy Watermelon Margarita: a smoky, spicy, and delicious summer drink. Made simple ingredients and fruit-sweetened!| Sweet Potato Soul
Chickpea Tuna Salad: a delicious vegan and plant-based version of a tuna salad. Zesty, creamy, easy to make, and versatile!| Sweet Potato Soul
King Oyster Mushroom Vegan Scallops: so savory and meaty you won’t believe they are plant-based! A delicious main dish any day of the week.| Sweet Potato Soul
Vegan Crab Cakes: an easy and delicious plant-based recipe that tastes just like classic crab cakes! Made with chickpeas and hearts of palm.| Sweet Potato Soul
These easy vegan tacos take just 10 minutes to make! You'll fall in love with their meaty texture, and amazing flavor.| Sweet Potato Soul