Mexican-inspired Crispy Chicken Wings, oven baked to perfection, are tossed in lime juice, topped with crumbled cotija, and a bright and spicy drizzle| Chef Sous Chef
This Curry Fried Chicken recipe with mango sour is loaded with intense flavor. Brined spicy curry seasoning, dredged in buttermilk, and fried to golden perfection – it's better than anything you'd find at the bottom of a bucket.| Chef Sous Chef
This Dairy Free Corn Chowder with Coconut Milk is light, smooth, and creamy. Using potatoes, coconut milk, basil, and sweet summer corn, this flavorful vegan soup tastes delicious served hot or cold.| Chef Sous Chef
Quick and Flavorful: Juicy Italian Sausage Sandwich with Basil Aioli. Loaded with bold flavors, topped with melted provolone, roasted peppers, onions, and crispy bun. A must-have for summertime!| Chef Sous Chef
Indulge in the flavors of our Jerk Chicken Sandwich with Grilled Pineapple and Coleslaw. Spicy jerk-marinated chicken meets caramelized pineapple and zesty coleslaw on a toasted bun.| Chef Sous Chef