PrintHow to Use a Cast Iron Panini Press| www.mysequinedlife.com
Five ingredients and simple steps transform plain butter into delicious roasted garlic butter in no time with this compound butter recipe.| My Sequined Life
This Philly cheesesteak panini is inspired by the sandwich classic and features thinly-sliced chuck roast, provolone cheese, and caramelized onions.| My Sequined Life
PrintItalian Pinwheels| www.mysequinedlife.com
Roast beef, melted cheese, sautéed onions, and horseradish sauce come together in a delicious way in these party-perfect roast beef sliders.| My Sequined Life
PrintEasy Horseradish Aioli| www.mysequinedlife.com
This sheet pan horseradish salmon and potatoes recipe has easy clean up, with a flavorful horseradish dill sauce with no marinating. Done in under one hour.| My Sequined Life
Easy honey mustard vinaigrette is made with kitchen staples and horseradish for a kick. Ditch store-bought salad dressing with this customizable recipe!| My Sequined Life
Slow cooker chipotle beef queso dip is a smoky, spicy, and hearty dip. This creamy crock pot queso is made with REAL cheese (no Velveeta) and regular milk.| My Sequined Life
A smoky, not-too-spicy spread adds a flavorful touch to these easy chipotle chicken quesadillas. A great recipe for using up leftover chicken.| My Sequined Life
PrintPangrattato| www.mysequinedlife.com
This fancy Shirley Temple mocktail is one kids AND adults will love. Three classic ingredients are upscaled in this throwback soda drink recipe for SO much extra flavor that's just as easy to make.| My Sequined Life
Enjoy the refreshing taste of a classic without the alcohol with a mojito mocktail. This virgin mojito features just the right balance of flavors.| My Sequined Life
Lemon ginger iced green tea is a refreshing twist on a summer favorite. An easy lemon ginger simple syrup uses honey to flavor and sweeten multiple batches.| My Sequined Life
PrintStruffoli (Honey Balls)| www.mysequinedlife.com
Italian ricotta cookies are so moist and feature both lemon and almond flavors for a perfect, bright balance. This glaze is so easy to make.| My Sequined Life
PrintPanettone Bread Pudding| www.mysequinedlife.com
This panettone french toast bake features a crumb topping for a delicious breakfast or brunch dish. No overnight soaking or french toast flipping required!| My Sequined Life
This mint chocolate pudding trifle is so easy to customize to your tastes. It features brownies, pudding, and real whipped cream that stays fluffy for days!| My Sequined Life
PrintGingerbread Spritz Cookies| www.mysequinedlife.com
These heart-shaped Valentine's Day spritz cookies are so festive and easy! The dough is no-chill and can be decorated so many different ways.| My Sequined Life
Mini gingerbread chai biscotti cookies perfect for the holiday season. Warmly-spiced chai tea is a wonderful, festive complement to the gingerbread flavor.| My Sequined Life
These whole wheat gingerbread waffles are fluffy, yet crisp on the outside thanks to a simple trick. They freeze well and reheat easily in the toaster.| My Sequined Life
Easily shaped chocolate spritz cookies are made in a flash using a cookie press, and can be decorated any way you please. These festive cookies freeze well!| My Sequined Life
Simple ingredients transform into vanilla-forward, ultra rich butter spritz cookies. Includes detailed tips on using a cookie press without fuss.| My Sequined Life
PrintBisquick Chicken and Dumplings| www.mysequinedlife.com
PrintPizza Rustica (Italian Easter Pie)| www.mysequinedlife.com
Florentines are caramel-y Italian almond cookies baked thin and drizzled with chocolate. These cookies are crisp enough to "snap" for a holiday treat.| My Sequined Life
Italian pignoli cookies are almond-flavored cookies covered in toasty pine nuts. This easy cookie recipe is perfect for Christmas, or any time of year.| My Sequined Life
Crunchy, toasty, and not too sweet, Italian sesame cookies are perfect for holidays or for dunking in coffee. This recipe includes a few flavor options.| My Sequined Life
Italian Easter Bread (Pane di Pasqua) is a rich and fluffy yeasted bread traditionally twisted into rings and adorned with a dyed Easter egg.| My Sequined Life
These traditional Italian anise cookies are tender, easy, and covered in a glaze with sprinkles. Enjoy for Christmas, Easter, or year-round.| My Sequined Life
Cucidati, or Italian fig cookies, are a holiday treat! A citrus-y, spiced fig and date filling is covered by an easy pastry dough and topped with glaze.| My Sequined Life
PrintPotato and White Bean Soup with Kale| www.mysequinedlife.com
PrintMinestrone Soup| www.mysequinedlife.com
Give homemade hot honey butter some Italian flair with zippy, flavorful Calabrian chili peppers. Done in 10 minutes and easy to freeze, this Calabrian chili butter is fantastic on vegetables (grilled corn!), chicken, sandwiches, and more.| My Sequined Life
You can easily make crisp panini at home with a cast iron panini press. This inexpensive tool is space-efficient and only requires simple prep.| My Sequined Life
Whether you prepare it as a panino, toast the bread, or simply enjoy as-is, this mortadella sandwich with pesto and mozzarella hits the spot.| My Sequined Life
Enjoy the flavors of an Italian sub sandwich, including pepperoni, salami, and Provolone, finger-food style with these Italian pinwheels.| My Sequined Life
With mayonnaise as a base, this cheater's version of zippy horseradish aioli takes five minutes to make and provides the best flavor.| My Sequined Life
Made with a shortcut with mayonnaise as a base, this chipotle aioli is just the sauce to jazz up sandwiches and burgers, dip vegetables or fries, and more.| My Sequined Life
Ground beef and sausage combine for perfect, balanced flavor in these baked Italian sausage meatballs. Even without pan-frying they're juicy!| My Sequined Life
This Italian breadcrumb topping is pan-toasted in garlic-infused olive oil and seasoned with herbs until perfectly golden brown and crispy.| My Sequined Life
Curious how to eat dates? With banana, peanut butter, and more, this chocolate date smoothie recipe has a thick, frosty texture like a shake.| My Sequined Life
Enjoy tangy feta, salted pistachios, a bold orange balsamic vinaigrette, and more with this easy yet elegant spinach and arugula salad.| My Sequined Life
Struffoli are fried dough balls that are covered in honey and sprinkles, all served in a mound. These festive honey balls are an Italian Christmas staple.| My Sequined Life
Festive panettone, with its candied citrus and dried fruit, makes a delicious and easy panettone bread pudding fitting for a holiday dessert.| My Sequined Life
Gingerbread spritz cookies are buttery and spiced with classic gingerbread flavors in this easily shaped version of gingerbread cookies.| My Sequined Life
Pizza Rustica (Pizza Gain) is a classic Italian Easter recipe loaded with eggs, cheese, and a variety of meats. This savory pie has an easy homemade crust.| My Sequined Life
This quick potato and white bean soup is healthy, filling, and vegan. It features nutritious cannellini beans and a hearty serving of kale.| My Sequined Life
Classic minestrone soup is packed with greens, potatoes, vegetables, and more. It's a hearty and healthy Italian soup that freezes well.| My Sequined Life
Quick and easy Calabrian chili aioli is a spicy dipping sauce or spread that adds a special element to sandwiches, burgers, calamari, and more.| My Sequined Life
Enjoy breakfast made entirely on the grill with this grilled smoked sausage breakfast egg scramble, featuring eggs, onion, potatoes, and smoked sausages.| My Sequined Life
This versatile zucchini pie recipe makes a delicious side dish, brunch, or even breakfast. A baking mix like Bisquick makes it easy to prep!| My Sequined Life
All you need is a pound of pork (or chicken, or turkey), maple syrup, and a variety of spices for this easy homemade breakfast sausage recipe.| My Sequined Life
This fancied up BLT breakfast sandwich features an egg, crisp bacon, lettuce, a juicy tomato slice, and avocado - all piled high on a toasted bagel thin.| My Sequined Life
This BBQ pulled pork breakfast bowl is the perfect way to use pulled pork leftovers. You'll crave this savory brunch dish with bacon, potatoes, and onions!| My Sequined Life
Made with buttermilk, this homemade honey cornbread recipe is fairly moist and not too sweet or crumbly. It's sweetened ONLY with honey.| My Sequined Life
Pesto salad dressing features bright, bold flavor to transform even the most basic salad into something you'll crave. Also features shortcut instructions.| My Sequined Life
Pesto Rosso packs bold flavor into a simple recipe. Sicilian sun-dried tomato pesto makes a delicious pasta sauce, panini spread, and more.| My Sequined Life
Instant Pot mac and cheese is so easy! Made without evaporated milk, this mac and cheese recipe features a blend of cheeses for the ultimate comfort food.| My Sequined Life
Roasted broccolini is a simple side dish that fits in well with just about any cuisine. Smashed garlic and lemon zest add a wonderful flavor!| My Sequined Life
This skillet roasted corn uses canned corn for a super easy side dish. Just 15 minutes and your favorite seasonings are all you need to add a ton of flavor.| My Sequined Life
Italian sausage soup with orzo, spinach, and vegetables is a healthy and filling soup recipe. Serve year-round with bread and a salad for a balanced meal.| My Sequined Life
Curious how to freeze spinach? It's so easy! Keep fresh spinach on hand for months to use in smoothies and soups with no blanching necessary.| My Sequined Life
Easy Baked Chicken Parmesan is Italian comfort food made better for you. This healthy chicken parmesan recipe is quick and perfect for weeknight dinners.| My Sequined Life
Ginger turmeric cauliflower rice is a healthy side dish that's not lacking in flavor! Fresh ginger, garlic, and turmeric flavor this easy low-carb and lower-calorie recipe. Serve alongside chicken, fish, tofu, or your favorite protein, and top with the herbs of your choice.| My Sequined Life
Feel the heat with this dry buffalo spice mix! It's customizable to your tastes and is great on chicken, vegetables, eggs, and more!| My Sequined Life
A portobello mushroom pizza is a great way to enjoy all the flavors of your favorite pizza variety in an easy to make, better-for-you way.| My Sequined Life
Slow cooker pork tenderloin features a flavorful balsamic mushroom sauce for an easy dish that tastes fancier than its ingredients might suggest.| My Sequined Life
This easy recipe for Italian stuffed mushrooms is brimming with breadcrumbs, cheese, garlic, and olive oil for the best holiday appetizer.| My Sequined Life
A simple marinade provides a bold flavor to hearty portobello mushroom burgers. They're easy to make on an outdoor grill or indoor grill pan.| My Sequined Life
Balsamic sauteed mushrooms feature a bold and balanced flavor that makes them a great side dish or condiment to steaks, burgers, and more.| My Sequined Life
This buffalo chicken alfredo pasta tastes as creamy and flavorful as the heavier version thanks to cottage cheese (no butter or cream).| My Sequined Life
Extra flavorful shrimp combine with a lower-fat (no cream) alfredo sauce to coat fettuccine in this easy lightened-up garlic shrimp alfredo.| My Sequined Life
Chicken Parmesan Gnocchi Skillet is total comfort food made all in one pan. This easy dinner uses basic ingredients and has minimal clean-up.| My Sequined Life
Tortellini alla panna, or "tortellini with cream", is a super simple pasta recipe, featuring prosciutto and peas, that's done in 30 minutes.| My Sequined Life
Pesto broccoli rice is a veggie side with lots of basil pesto flavor. Sautéing is a game changer for this lower calorie/carb rice alternative.| My Sequined Life
Made with simple ingredients like butter and milk, this recipe for pastina is total Italian comfort food. It's a favorite of children and adults alike!| My Sequined Life
Italian baked turkey meatballs are healthy and easy to make, with ground turkey, breadcrumbs, and a secret ingredient that makes them SO juicy.| My Sequined Life
Whether you use ground beef or turkey, this easy taco meat recipe features tasty homemade taco seasoning for juicy, flavorful meat in no time.| My Sequined Life
Homemade basil pesto shines in this twist on a classic: pesto pasta primavera. This recipe features a medley of roasted vegetables.| My Sequined Life
Oven roasted frozen broccoli couldn't be easier. Roasted right from frozen, this simply seasoned, healthy broccoli recipe doesn't even need to be flipped.| My Sequined Life
Learn how to chiffonade basil, which is an easy technique to efficiently slice basil and other leafy herbs and greens like mint and spinach.| My Sequined Life
Simple ingredients cook slowly and transform into a very flavorful Sunday sauce with meatballs and sausage. This hearty marinara sauce is a family favorite!| My Sequined Life
Air fryer frozen cauliflower crisps up and "roasts" beautifully in this easy, time-saving method. With a great all-purpose spice blend.| My Sequined Life
Let select convenience ingredients work for you to make this quick Italian chicken sausage pasta a star in your weeknight dinner menu.| My Sequined Life
Coated with Italian breadcrumbs and Parmesan, these pan-fried polenta slices make a quick and easy dish. Serve with pesto or marinara sauces.| My Sequined Life
Repurpose mashed potatoes into leftover mashed potato cakes! Perfectly pan fried and crisp, these feature a secret ingredient for max flavor.| My Sequined Life
Making leftover risotto cakes is easy with this recipe. Leftover risotto is stuffed with cheese and pan- or air-fried for a quick appetizer.| My Sequined Life
Flavored with Italian seasonings and a Parmesan and panko coating, these easy air fryer eggplant rounds don't even need oil to crisp up.| My Sequined Life
These herb and cheese Italian zucchini fritters turn reliably crisp and golden-brown without fuss. Includes pan frying and air frying steps.| My Sequined Life
Enjoy the bold flavor of a tropical cocktail with less sugar and fat in this healthier piña colada recipe. With intentional, easy ingredients.| My Sequined Life
Wash them? Don't wash them? Here are simple and straight-forward tips and tricks on how to clean mushrooms before cooking.| My Sequined Life
Enjoy saucy, rich-tasting gorgonzola gnocchi without the cream in this simple, lightened-up recipe. It'll be on the table in under 40 minutes.| My Sequined Life
This cavatelli and broccoli recipe is simple but tastes more flavorful than it may look thanks to a few tricks. It's done in under 40 minutes.| My Sequined Life
Taco seasoning makes the best spice blend for roasted potatoes - Russet, gold, sweet or otherwise. Great with breakfast, dinners, and more.| My Sequined Life
Limoncello iced tea is a boozy Arnold Palmer with Italian flair! Iced tea, lemonade, and limoncello combine for a sweet and simple drink.| My Sequined Life
Enjoy a big pot of Bisquick chicken and dumplings with less fuss! Smartly lightened up but still full of flavor, this is easy comfort food.| My Sequined Life
With no stirring or soaking, speedy Instant Pot polenta is the ultimate hands-off side dish. You'll love its from-scratch, creamy texture.| My Sequined Life