Everything you need to know about Jamaican food, including common ingredients, authentic recipes, and influences on the food.| The Foreign Fork
Griot is made of pieces of pork shoulder that are marinated, cooked, and then fried until crispy brown. Serve it with pikliz and plantains!| The Foreign Fork
Haitian Spaghetti is a flavorful pasta dish made with tomato sauce, diced veggies and chopped hot dogs to enjoy a taste from the island.| The Foreign Fork