This easy Maple Date Granola with almonds will have you coming back for more. Naturally sweetened with maple syrup and dates. Gluten-free.| Salted Plains
This recipe for Gluten-Free Graham Crackers uses oat flour, brown rice flour, molasses, and cinnamon for a delicious, sweet cracker. Vegan.| Salted Plains
This easy Vegan Brazilian Cheese Bread uses tapioca starch, potato, olive oil, and spices to make a dairy-free Pão de Queijo. Gluten-free.| Salted Plains
This homemade Dairy-Free Blueberry Muffins recipe is made with almond flour and oat flour and sweetened with maple syrup. Gluten-free.| Salted Plains
This Gluten-Free Olive Oil Cake with Almond Flour bursting with blueberries is a delicious twist on a classic dessert. Dairy-free.| Salted Plains
Healthy Strawberry Baked Oatmeal made with ground flaxseed, almond milk, and sweetened with maple syrup. Use fresh or freeze-dried fruit.| Salted Plains
This Gluten-Free Almond Flour Peach Cobbler is made with fresh peaches and delicious soft biscuits made with almond and white rice flour.| Salted Plains
This Gluten-Free Blueberry Cobbler is loaded with fresh blueberries, hint of lemon, and topped with soft, lightly sweetened biscuits. Vegan.| Salted Plains
This easy Cinnamon Roll Overnight Oats recipe is perfect for busy mornings. Made with whole-grain oats and sweetened with maple syrup.| Salted Plains
These Chocolate Zucchini Muffins with almond flour, unsweetened cocoa powder, fresh zucchini, and coconut sugar. Gluten-free and vegan.| Salted Plains