This vegan tofu katsu bento box is simple, satisfying, and brings together crunchy, savoury, fresh, and sweet all in one box.| Veggie Anh
This one-pot Vegan Vietnamese Curry is bursting of flavors from spices, lemongrass, tender vegetables, and creamy coconut milk.| Veggie Anh
This Vegan Butter Chicken recipe featured marinated tofu and a velvety tomato-cashew sauce. A flavorful plant-based twist on the classic dish!| Veggie Anh
Kabocha Korokke is a Japanese pumpkin croquette dish deep-fried with panko and served with a sweet tonkatsu sauce.| Veggie Anh
This Vegan Tofu Katsu Curry featuring crispy tofu cutlets is filled with comfort and nourishment. Indulge in Japanese flavors from home.| Veggie Anh
This Massaman Tofu Curry combines Thai tropical flavors with classic Indian spices, creating a creamy and luscious dish.| Veggie Anh
Vegan Sushi Tacos are an innovative fusion of Japanese sushi flavors and Mexican tacos. Crispy nori shells are filled with irresistible combinations of spicy tofu bites, creamy avocado, and fresh cucumber.| Veggie Anh
This Vegan Panang Curry uses a homemade paste to make a spicy and creamy dish with a delightful hint of nutty sweetness from the peanuts.| Veggie Anh
Vegan Laksa is a comforting Malaysian noodle soup made with coconut milk, veggies, and tofu puffs. It will keep you coming back for more!| Veggie Anh