Ají Amarillo Sauce - Peruvian Yellow Sauce - is a perfect accompaniment for Peruvian-style grilled or roasted chicken. Whether you start with ají amarillo paste made at home, or commercial ají paste, the creamy, mildly spicy sauce elevates the simplest roasted vegetables (especially potatoes!) and meats. No cooking is required; all you need is a food processor or blender, and 10 minutes of your time!| Beyond Mere Sustenance
Discover the vibrant world of Peruvian ají peppers, the essence of Peruvian cuisine. Learn about the 5 most typical peppers, their unique flavors, and how to use them.| Beyond Mere Sustenance