Stuffed Shells with Sausage and Spinach Sauce - Sungrown Kitchen
Stuffed Shells with Sausage and Spinach Sauce are a big pan of comfort food, with ricotta and cottage cheese nestled into thick tomato sauce.| Sungrown Kitchen
Stuffed Shells with Sausage and Spinach Sauce are a big pan of comfort food, with ricotta and cottage cheese nestled into thick tomato sauce.| Sungrown Kitchen
Orzo Butternut Squash and Spinach Soup is the perfect one-pot comfort food for fall! This cozy soup is healthy, hearty and delicious!| Sungrown Kitchen
Broccoli Cheddar and Ham Soup brings together two favorite comfort foods, Mac & Cheese and Broccoli Cheese Soup, all in one delicious bowl!| Sungrown Kitchen
Potato Ham and Leek Soup is the perfect use-up for leftover holiday ham, but is a cozy favorite all winter long!| Sungrown Kitchen
Friday night is Homemade Pizza Night! These are the tips and tricks I use to easily make delicious homemade pizza every week!| Sungrown Kitchen
Pasta Fagioli Soup is the perfect winter one-pot meal! Super hearty, it's loaded with beans, pasta, veggies, and beef in a silky tomato broth.| Sungrown Kitchen
Prosciutto Parmesan Salad is a few simple ingredients for a rustic Italian bistro feel, drizzled with homemade Basil Balsamic Vinaigrette!| Sungrown Kitchen
Creamy Tomato Tortellini Soup with Ground Beef is the perfect cozy winter meal, full of white beans, kale, and garlic in tomato broth.| Sungrown Kitchen
Sausage Orecchiette with Peppers and Spinach is a flavorful Italian pasta night! Orecchiette, the "tiny ears pasta" is tossed in a simple cream sauce.| Sungrown Kitchen
This Mediterranean inspired Prosciutto Pasta with Artichokes and Olives is bursting with fresh bold ingredients and ready in just 30 minutes!| Sungrown Kitchen
Italian Sausage White Bean Soup with Pasta is a deliciously hearty bowl brimming with veggies and orecchiette pasta, the "little ears" shape!| Sungrown Kitchen
Rustically simple, Spinach Arugula Salad is the perfect side salad, with homemade croutons, Parmesan cheese, and honey red wine vinaigrette!!| Sungrown Kitchen
Creamy Tomato Pink Sauce Pasta with Italian Sausage is an easy weeknight meal with a pink sauce made from canned tomato sauce and half & half.| Sungrown Kitchen
Italian Sausage Bolognese is a hearty comforting pasta sauce, made super healthy with tons of hidden veggies! Delicious, kid-friendly too!| Sungrown Kitchen
One Pot Baked Tortellini with Italian Sausage is the perfect weeknight dinner! Extra veggies and No-Boil pasta in a pink tomato cream sauce!| Sungrown Kitchen
Pesto Alfredo Pasta with Chicken is my favorite way to use up all the jars of Homemade Freezer Pesto from my garden. Pasta in 30 minutes!| Sungrown Kitchen
Bacon Mushroom Green Bean Pasta is the perfect dinner for your fresh garden green beans! This simple pasta is a 35 minute summer favorite!| Sungrown Kitchen
Lemon Herb Dressing is an excellent way to make use of your fresh garden herbs! This quick vinaigrette is shaken in a jar in just 10 minutes!| Sungrown Kitchen
Simple Roasted Wild-Caught Salmon is the best basic method for perfectly cooked salmon every time! Seasoned with olive oil, salt and pepper.| Sungrown Kitchen
Bacon Kale Spaghetti is a seriously quick and simple pasta night! Kale just needs bacon! Together they make the perfect, weeknight dinner!| Sungrown Kitchen
Strawberry Cucumber Salad is the perfect summer dish with crisp cucumbers and balanced with sweet strawberries, basil, feta, and vinaigrette.| Sungrown Kitchen
Mom's Homemade Spaghetti Sauce is a timeless classic, made from scratch and prepped in just 20 minutes! If feeds a crowd or freezes well.| Sungrown Kitchen
Salmon Zucchini Orzo Pasta is the perfect summer dinner, brimming with seasonal veggies like zucchini, basil, and sweet corn cut off the cob!| Sungrown Kitchen
