This peppermint espresso martini recipe is so festive! Or make a peppermint espresso martini with cold brew, or a peppermint mocha martini!| Chenée Today
This one-skillet Chicken Pot Pie with Puff Pastry is the dinner you NEED to make during the cooler months! It's filled with juicy chicken and tons of veggies, all swimming in a savory, homemade cream sauce.| Coined Cuisine
The best way to get your veggies in - this easy carrot soufflé with crumble topping is light, fluffy, slightly sweet, & goes well with so many main proteins. It's the perfect holiday side dish!| Coined Cuisine
Fluffy, buttery, and surprisingly easy to make - these Homemade Yeast Dinner Rolls are the perfect pairing with any meal you create!| Coined Cuisine
Southwest-Style Sausage Breakfast Burritos are my favorite way to meal prep breakfast. Simply assemble, freeze, and reheat in the microwave or air fryer when you’re ready to eat!| Coined Cuisine
You can't go wrong with a flavor combination of lemon and blueberry. This lemon blueberry cake with a homemade lemon glaze is such an easy and tasty brunch treat!| Coined Cuisine
These mini cheesecake cups are baked in their own ramekins and give you a full serving of dessert in a cute, tiny package!| Coined Cuisine
These Chewy Oatmeal Cookies are THE superior recipe. You don't need a mixer, it's all made in one bowl, and the chill time is relatively short - so you'll have a batch ready in no time!| Coined Cuisine
All about Shani, Coined Cuisine, and how to become a foodie on a budget. Get your tastebuds ready!| Coined Cuisine
Get ready to WOW your family & guests with this Salmon Wellington - moist salmon and cheesy, sautéed spinach all wrapped up in a flaky puff pastry!| Coined Cuisine
How cute are these Pesto Spinach Puffs? A buttery, flaky puff pastry crust with a creamy spinach filling - they are much easier to make than you think!| Coined Cuisine
These Roasted Sweet Potato Turnovers make a beautiful Fall-inspired dessert or snack! The sweet maple glaze and flaky puff pastry make a gorgeous dish.| Coined Cuisine
Make a batch of Copycat Cream Cheese Danishes for the family, and you'll no longer sit in the drive-through line for the store-bought kind again!| Coined Cuisine
These easy No-Bake Granola Bars, made with peanut butter and chocolate chips, are super addicting! The best part? They contain no weird ingredients so you can feel good about eating them.| Coined Cuisine