My favorite Carrot Salad! This easy recipe takes less than 20 minutes to assemble and is the perfect make-ahead dish for a potluck or party.| Detoxinista
This is the BEST veggie wrap! Filled with a flavorful sauce and sweet and crunchy veggies, this healthy recipe is perfect for a vegan or vegetarian meal.| Detoxinista
This VEGAN QUINOA SALAD is my favorite packed lunch, loaded with plant-based protein. Easy to make with lemon juice, fresh herbs, and crunchy veggies!| Detoxinista
Quinoa soup is a healthy recipe that cooks in just 30 minutes! Loaded with plant-based protein, it's naturally gluten-free and vegan, made with quick-cooking red lentils and nutrient-rich kale.| Detoxinista
Here's how to cook perfect INSTANT POT SWEET POTATOES. With this fool-proof formula, you can determine the cooking time based on the potato weight.| Detoxinista
Instant Pot Black Beans turn out perfectly cooked every time! Use soaked or unsoaked dry beans in the pressure cooker for fool-proof results, in less time than it would take on the stove top.| Detoxinista
Here's the best way to cook quinoa, so it doesn't stick to the bottom of your pan. It's fluffy and perfect every time!| Detoxinista
Quinoa Black Bean Salad is an easy meal prep lunch idea. It's loaded with plant-based protein and can be enjoyed straight from the fridge!| Detoxinista
This Black Bean Salad recipe is made with corn and avocado for a variety of flavors and textures. The perfect summer salad for a party!| Detoxinista