Lauki chana dal is an easy north indian lentil recipe prepared with chana dal (bengal gramlentils), opo squash and onion-garlic tempering.| Sinfully Spicy
Matar Kulcha is a popular street food from Delhi.It is lip smacking vegetarian curry made with dried white peas and served with bread kulcha.| Sinfully Spicy
Green chutney or Hari Chutney is a fresh and vibrant indian condiment made with fresh cilantro leaves, garlic, spices and green chillies.| Sinfully Spicy
Delhi Aloo chaat is made with potato chunks shallow fried in ghee and tossed with powdered spices, ginger, imli chutney and served warm.| Sinfully Spicy
Tamarind Chutney, also known as imli chutney is a spicy, sweet and sour sauce served with indian chaat and snacks.| Sinfully Spicy
Jaljeera is a non alcoholic, tangy & peppery north indian summer drink made with tamarind, roasted cumin seeds (jeera) and fresh herbs.| Sinfully Spicy
Samosa chaat features crispy samosa bites topped with soft and tender chana masala (spicy chickpeas), yogurt, chaat spices and chutneys.| Sinfully Spicy