Mercimek Kofte (Vegan Lentil Meatballs) is a healthy and flavourful Turkish dish made with bulgur, red lentils, onions, and spices.| Cooking Gorgeous
This delicious Phyllo Meat and Spinach Pie (Egyptian Goulash) is made of layers of thin phyllo pastries stuffed with a spicy beef filling.| Cooking Gorgeous
Sekerpare (Turkish Semolina Cookies) is a sweet, moist and tender dessert that's traditionally served for religious celebrations.| Cooking Gorgeous
Learn how to create delicious and authentic Middle Eastern Walnut Baklawa made with handmade phyllo sheets with our step-by-step guide.| Cooking Gorgeous
This homemade Turkish ice cream recipe, known as Maraş Dondurma, brings the authentic flavors of this popular street food right into your kitchen.| Cooking Gorgeous
This Homemade Elderflower Turkish Delight (Lokum) recipe is a modern and refreshing twist on a classic centuries-old Ottoman treat.| Cooking Gorgeous