Middle Eastern spice blend, Zaatar, roasted on golden beets and tossed with arugula, goat cheese, and red onion with bright lemon dressing.| White Kitchen Red Wine
Lebanese garlic dip, or toum, is an easy to make condiment that takes fresh garlic and whips it together with oil to create an amazing aioli.| White Kitchen Red Wine
Spice up your dinner routine with this simple Lebanese beef kofta recipe! Ground beef mixed with Middle Eastern spices and grilled to perfection!| White Kitchen Red Wine
This Lebanese Fayater recipe is one of my favorite traditional recipes that is filled with seasoned spinach, all wrapped in a soft dough, perfect for any occasion!| White Kitchen Red Wine
Delicious and comforting Kousa (Lebanese recipe!)i. A fragrant dish of spiced meat and rice stuffed into tender zucchini squash cooked in a tomato broth.| White Kitchen Red Wine