Mediterranean Crostini makes a delicious appetizer or snack. Slices of baguette is toasted and topped with your favorite hummus and veggies.| A Cedar Spoon
Mediterranean Turkey Hummus Panini makes a great lunch packing your favorite Mediterranean flavors into a warm, flavorful sandwich.| A Cedar Spoon
Homemade Baked Pita Chips: extra pita bread and make these Homemade Baked Pita Chips using two ingredients: pita bread, olive oil.| A Cedar Spoon
Baba Ghanoush is a delicious, traditional Lebanese dip made from roasted eggplant, garlic, lemon and seasonings.| A Cedar Spoon
White Bean Artichoke Dip is a healthy appetizer, snack or spread for sandwiches. White beans, artichokes, lemon juice, olive oil, cayenne pepper, basil and garlic.| A Cedar Spoon
Falafel Sliders with Tahini Slaw is a nice Mediterranean vegetarian meal. Falafel is topped on a bun with hummus, tomato, greens and tahini slaw.| A Cedar Spoon
Hummus with Spiced Beef and Toasted Pine Nuts is an easy appetizer, lunch or dinner featuring creamy hummus topped with warm, spiced beef, toasted pine nuts, freshly chopped tomatoes and parsley.| A Cedar Spoon
This Lebanese Hummus Recipe is a quick and healthy appetizer or snack. This Lebanese favorite pairs nicely with grilled chicken.| A Cedar Spoon
Cucumber Hummus Bites make the perfect finger food and appetizer for your next party. Crisp cucumbers slices are topped with roasted red pepper hummus, tomatoes, feta cheese and fresh parsley.| A Cedar Spoon
Mediterranean Eggplant Salad mixes grilled eggplant with fresh tomatoes, mint, parsley, green onion, bell pepper and tossed with olive oil, lemon juice, za'atar and crushed red pepper.| A Cedar Spoon