Fresh and flavorful orzo pesto salad with basil pesto, cherry tomatoes, and feta. A perfect side dish or light meal, ready in minutes!| Brunch & Batter
These moist and delicious zucchini muffins with applesauce are made with wholesome ingredients and gently spiced with cinnamon and vanilla.| Brunch & Batter
Parmesan zucchini pancakes (aka zucchini fritters) are deliciously crispy, pan-fried zucchini patties, flavored with lemon and parmesan.| Brunch & Batter
Roasted red pepper pesto is a vibrant sauce made from bell peppers, nuts, cheese, olive oil, and spices. Perfect for eggs, pasta, and more.| Brunch & Batter
Summer is for salad, and this Burrata Caprese Salad with Peaches is calling. Loaded with fresh seasonal flavors, it's the perfect light meal.| Brunch & Batter
This Kielbasa Reuben Sandwich is made with classic rye bread, grilled kielbasa sausage, tangy sauerkraut, Swiss cheese, and zesty dressing.| Brunch & Batter
Slow roasted beefsteak tomatoes with olive oil, balsamic and thyme, is an easy side dish that can enjoyed with breakfast or brunch.| Brunch & Batter
This halloumi sandwich with red pepper aioli features marinated halloumi, ripe, juicy, tomatoes, and a flavorful red pepper aioli.| Brunch & Batter
Butter bean hummus is a delicious twist on traditional hummus made with creamy, nutty butter beans (lima beans), lemon, tahini, and spices.| Brunch & Batter
This Heirloom Tomato Caprese Salad, with fresh basil, creamy mozzarella, and ripe juicy tomatoes is the ultimate summer salad worth sharing.| Brunch & Batter