These recipes are rich in a super healthy antioxidant known as anthocyanin, which gives some foods their rich hues of purple, red and blue.| Sweet New Roots
Fresh herbs can transform a good dish into an unforgettable meal with minimal effort and few ingredients. From pesto to power bowls, here’s a quick read on easy ways to use fresh herbs every day – including plant-forward recipes to get you started!| Sweet New Roots
A drizzle of balsamic glaze over oven-roasted beets with a touch of ripe blackberries, crushed pecans and soft goat cheese crumbles – this Roasted Beets with Berries and Goat Cheese recipe brings a beautiful twist to classic roasted beets. It’s a plant-forward recipe that’s as bright as it is flavorful.| Sweet New Roots
This Braised Chicken Thighs and Spring Vegetables recipe captures the essence of springtime comfort and features a bounty of seasonal produce.| Sweet New Roots
Bursting with vibrant color and bold flavor, our Charred Broccolini recipe is a must-try for any occasion, from weeknight dinners to barbecues.| Sweet New Roots
Tender roasted carrots with fresh dill and crumbled goat cheese – this Roasted Dill Carrots recipe is a fresh and flavorful side dish that comes together in less than 30 minutes.| Sweet New Roots