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We’re sharing adaptable, easy-to-follow recipes for the busy home cook. We love recipes that taste great, look great and work with the least amount of steps, good shortcuts and variations wherever possible.| Two Kooks In The Kitchen&
Poached salmon in a rich sauce of coconut milk with lime, chili crisp, ginger & herbs - moist, tender, just 3 steps, and ready in 18 minutes.| Two Kooks In The Kitchen&
Print Recipe| twokooksinthekitchen.com
We’re sharing adaptable, easy-to-follow recipes for the busy home cook. We love recipes that taste great, look great and work with the least amount of steps, good shortcuts and variations wherever possible.| Two Kooks In The Kitchen&
We’re sharing adaptable, easy-to-follow recipes for the busy home cook. We love recipes that taste great, look great and work with the least amount of steps, good shortcuts and variations wherever possible.| Two Kooks In The Kitchen&
We’re sharing adaptable, easy-to-follow recipes for the busy home cook. We love recipes that taste great, look great and work with the least amount of steps, good shortcuts and variations wherever possible.| Two Kooks In The Kitchen&
We’re sharing adaptable, easy-to-follow recipes for the busy home cook. We love recipes that taste great, look great and work with the least amount of steps, good shortcuts and variations wherever possible.| Two Kooks In The Kitchen&
Print Recipe| twokooksinthekitchen.com
We’re sharing adaptable, easy-to-follow recipes for the busy home cook. We love recipes that taste great, look great and work with the least amount of steps, good shortcuts and variations wherever possible.| Two Kooks In The Kitchen&
We’re sharing adaptable, easy-to-follow recipes for the busy home cook. We love recipes that taste great, look great and work with the least amount of steps, good shortcuts and variations wherever possible.| Two Kooks In The Kitchen&
A bold and hearty stovetop vegetarian taco pasta, loaded with protein, fiber, and Mexican flavors. Ready in 20 minutes with easy shortcuts.| Two Kooks In The Kitchen&
Silky burrata cheese melts over warm pasta tossed with cherry tomatoes, lemon zest, and basil for a quick, irresistible meal.| Two Kooks In The Kitchen&
From base to top: juicy berries, sweet cake, a scoop of ice cream, and a drizzle of berry sauce.| Two Kooks In The Kitchen&
We’re sharing adaptable, easy-to-follow recipes for the busy home cook. We love recipes that taste great, look great and work with the least amount of steps, good shortcuts and variations wherever possible.| Two Kooks In The Kitchen&
We’re sharing adaptable, easy-to-follow recipes for the busy home cook. We love recipes that taste great, look great and work with the least amount of steps, good shortcuts and variations wherever possible.| Two Kooks In The Kitchen&
Golden chicken cutlets get a fresh burst from lemony gremolata—a simple Italian classic.| Two Kooks In The Kitchen&
I've been making this homemade spaghetti meat sauce recipe forever and no one will let me change a thing. It's thick, rich and delicious. And freezes perfectly.| Two Kooks In The Kitchen
This chicken meatloaf recipe with vegetables is NOT dry and boring. It's soft, super moist and tasty with lots of hidden nutrition. Your whole family will love this one.| Two Kooks In The Kitchen
Sticky, sweet, tangy deliciousness. This semi-homemade apricot chicken recipe is a step up from that old recipe with onion soup, jam and Catalina dressing.| Two Kooks In The Kitchen
Make this no-fuss homemade low sugar strawberry jam without pectin this summer and you'll be enjoying it on toast, scones and ice cream long after. Just 3 ingredients.| Two Kooks In The Kitchen
Sous vide poached eggs are simply little miracles. No swirling, no standing over the stove, no wispy whites. Top them with an easy sous vide hollandaise - yum!| Two Kooks In The Kitchen
These make-ahead breakfast burritos take a few steps but are so convenient for on-the-go busy mornings. Choose your fillings.| Two Kooks In The Kitchen
This low carb breakfast casserole is healthy, packed with veggies, less than 30 minutes and flexible to whatever you have on hand. A great freezer friendly, breakfast on-the-go.| Two Kooks In The Kitchen
This creamy parmesan polenta recipe topped with a vibrant tomato salad makes a a great side dish or vegetarian lunch. Create it from scratch or use a great shortcut.| Two Kooks In The Kitchen
Tender meatballs simmered in a simple marinara sauce, topped with melted cheese in a buttery toasted sub roll. This easy meatball sub recipe is satisfying comfort food with options for a homemade or shortcut version.| Two Kooks In The Kitchen
A simple cast iron skillet pizza will take just 22 minutes to make - faster than delivery! This delicious easy pizza has a super crispy crust (thick or thin) and no pizza stone is needed.| Two Kooks In The Kitchen
In 20 minutes with a few store-bought items, this easy veg gnocchi recipe delivers deep, rich Indian flavors with a creamy tomato-based sauce.| Two Kooks In The Kitchen
With a few good shortcuts, this flavor-packed butternut squash curry can be on the table in 30 minutes for a perfect weeknight dinner. Rich, creamy, spicy deliciousness.| Two Kooks In The Kitchen
This casual, rustic tomato tart with puff pastry is a lovely, tasty appetizer for a casual dinner party or a light lunch served with a salad.| Two Kooks In The Kitchen
Level up your next gathering with a delicious crowd-pleasing baked brie and preserves appetizer. Guests will love the rich and indulgent cheese with a sweet jam and crunchy pistachios.| Two Kooks In The Kitchen
Plump, tender shrimp with a zesty homemade cocktail sauce is my go-to for a delicious, classy appetizer. That's what you create with this shrimp cocktail recipe.| Two Kooks In The Kitchen
We amp up the flavor of these adorable and tasty mini caprese appetizers with a marinade and a drizzle of balsamic glaze. Quick and easy.| Two Kooks In The Kitchen
Ground nuts, seeds and spices make an incredible earthy, flavorful appetizer 'dip' served with bread and olive oil. Your guests will love this delicious Dukkah recipe.| Two Kooks In The Kitchen
“Hard to resist this recipe! Tastes delicious, easy to make and it looks pretty… very little else one can look for in a recipe! Thank you for sharing!” Little Chef Once you find your sweet| Two Kooks In The Kitchen
"Put this on your blog!" said my enthusiastic husband after the first bite. So here it is - an easy bourbon chicken recipe just like you get at the food court. A quick simple dinner.| Two Kooks In The Kitchen
Try a flavorful kale slaw with toasted hazelnuts and charred onions over chicken or salmon for a healthy, low-cal meal. Or toss it with ravioli or tofu for a vegetarian version.| Two Kooks In The Kitchen@ a was a aww)6%)
Peach chutney is a perfect condiment for brisket, turkey, chicken, lamb, pork and Indian curries. Sweet and tangy, warmly spiced and loaded with fresh peaches.| Two Kooks In The Kitchen@ a was a aww)6%)
In about 1 hour, you will be feasting on soft, warm, slightly sweet and chewy bagels covered in seeds. Montreal bagels are, hands down, the best bagels anywhere.| Two Kooks In The Kitchen@ a was a aww)6%)
The star of this scrumptious Indian Butter Chicken is a rich, creamy, Indian-spiced sauce with tomatoes, onions, garlic, cream and butter. Use chicken cooked sous vide or any other method. So good!| Two Kooks In The Kitchen@ a was a aww)6%)
A toasted English muffin slathered in butter and jam is one of life's little pleasures. Perfect homemade English muffins are easy to make with good instructions and no special equipment.| Two Kooks In The Kitchen@ a was a aww)6%)
This 5-minute fresh herb sauce is my go-to super versatile condiment. Herb-y, spicy as you like, zesty and garlic-y. Use it for anything that pairs with fresh herbs.| Two Kooks In The Kitchen@ a was a aww)6%)
This classic egg salad recipe is infinitely versatile in what you add to it and how you serve it. Stick to 3 ingredients. Or jazz it up. It's up to you. Nothing fancy. Not original. Just delish.| Two Kooks In The Kitchen@ a was a aww)6%)
Stuffed mini peppers with goat cheese and pesto are delicious and easy one-bite appetizers for your next holiday or dinner party. Only 20 minutes (with a few good shortcuts).| Two Kooks In The Kitchen@ a was a aww)6%)
Elevate your Italian cooking with this fresh San Marzano tomato sauce, using just four ingredients plus salt and pepper.| Two Kooks In The Kitchen@ a was a aww)6%)
Get a bit of zip, texture, gorgeous color and a ton of flavor in this versatile roasted red pepper sauce. It takes just 5 minutes, a few ingredients and a food processor or blender to make the magic happen.| Two Kooks In The Kitchen@ a was a aww)6%)
This endive appetizer is light and easy to make. Endives are filled with creamy ricotta and topped with a combination of nuts, veggies, currants and honey. Pretty and delicious.| Two Kooks In The Kitchen@ a was a aww)6%)
This not-your-classic eggplant dip (Baba Ghanoush) has an Asian twist with sauteed onions, garlic, ginger, soy and rice wine. It's super flavorful, luxurious, slightly smoky and very tasty.| Two Kooks In The Kitchen@ a was a aww)6%)
Tasty, popular avocado appetizers on crostini will be a great addition to your repertoire. We top them with tomatoes and a balsamic drizzle to boost flavor and pizzazz.| Two Kooks In The Kitchen@ a was a aww)6%)
A delicious main or side dish, these vegetarian stuffed portobello mushrooms, filled with fresh vegetables, herbs and cheese, are a wonderful change of pace. Grill or bake.| Two Kooks In The Kitchen@ a was a aww)6%)
These glazed bone in pork chops are juicy, tender, moist and flavorful. You will be amazed at what a few tips and tricks can do to avoid dry, bland chops.| Two Kooks In The Kitchen@ a was a aww)6%)
Buttery, herby, garlicky, oniony instant pot potatoes and carrots. The instant pot does a great job with this easy comfort food side dish. Not fancy. Just delish.| Two Kooks In The Kitchen@ a was a aww)6%)
You will knock it out of the park with these mouthwatering sous vide Korean beef short ribs (Kalbi). So tender - with flavors you will LOVE!| Two Kooks In The Kitchen@ a was a aww)6%)
You'll forget all about takeout with these vegetarian Chinese stir fry green beans! They make an easy, wickedly good addition to any main course.| Two Kooks In The Kitchen@ a was a aww)6%)
Tender, sweet charred onions on the grill make a delicious condiment or side dish and are a snap to make using a grill basket. Little effort, big return.| Two Kooks In The Kitchen@ a was a aww)6%)
Light, fluffy seasoned cauliflower rice with lemon and herbs is a delicious, quick and healthy side dish with WAY less calories, carbs and cooking time than traditional sides.| Two Kooks In The Kitchen@ a was a aww)6%)
This herb stuffed salmon recipe is infused with green herbs, lemon and wine to create a delicious main dish. Succulent, healthy and ready in 20 minutes.| Two Kooks In The Kitchen@ a was a aww)6%)
Broccoli and cauliflower salad with avocado dressing makes a wonderful nutritious side dish for any meal, potluck or family gathering. No cooking, no mayo, no bacon.| Two Kooks In The Kitchen@ a was a aww)6%)
Create this velvety, flavorful Thai-inspired spiced butternut squash soup with a kick of heat. Just 30 minutes with a few simple ingredients.| Two Kooks In The Kitchen@ a was a aww)6%)
Make these easy, spicy, sweet Thai chili chicken wings on the grill when the craving hits and nothing else but chicken wings will do.| Two Kooks In The Kitchen@ a was a aww)6%)
Packed with veggies, this Chinese egg fried rice is healthier and tastier than the restaurant take-out version. A great way to use up leftover rice and whatever veggies you have hanging around in the fridge.| Two Kooks In The Kitchen@ a was a aww)6%)
Orzo pasta with vegetables is a simple, side or main dish with orzo, pesto, spinach, green beans and tomatoes. Packed with flavor and ready in 20 minutes.| Two Kooks In The Kitchen@ a was a aww)6%)
Chicken and orzo is a quick, flavorful, healthy weeknight meal. It's loaded with veggies and ready in about 35 minutes. Comfort food in one pot.| Two Kooks In The Kitchen@ a was a aww)6%)
Lemon orzo salad with grilled vegetables is a beautiful make-ahead, nutritious, under-30-minute side dish. Light, fresh, summery and totally customizable.| Two Kooks In The Kitchen@ a was a aww)6%)
Sink your teeth into juicy, crispy chicken burgers made with ground chicken and a crunchy panko coating. Minimal effort, no deep frying and packed with flavor.| Two Kooks In The Kitchen@ a was a aww)6%)
Your search for the perfect super-moist banana bread recipe is over. Our readers say "Absolutely the greatest banana bread ever! No need to ever try another!".| Two Kooks In The Kitchen@ a was a aww)6%)
The combination of honey (or maple syrup), soy sauce, sriracha, lime, garlic and ginger in this spicy honey lime chicken recipe is wicked. Delicious hot, room temp or cold.| Two Kooks In The Kitchen@ a was a aww)6%)
I love this Grilled Vietnamese Chicken in Pho, in rice/noodle bowls or in salads. The marinade permeates the chicken to make it succulent and delicious.| Two Kooks In The Kitchen@ a was a aww)6%)
I am totally hooked on Gordon Ramsay scrambled eggs. Creamy, silky, custardy, perfectly cooked every time in just 3 minutes. He absolutely nailed the technique.| Two Kooks In The Kitchen@ a was a aww)6%)
The ultimate in Friday night or Sunday dinner comfort food - roasted chicken and potatoes. The chicken is moist and flavorful, but it's the potatoes that are simply sublime.| Two Kooks In The Kitchen
A fresh bunch of carrots roasted with sweet maple syrup and fragrant thyme - and garnished with orange zest - makes this maple glazed carrots recipe irresistible.| Two Kooks In The Kitchen
A simple succulent, bone-in roast turkey breast with homemade pear chutney makes a surprisingly no-fuss, delicious family or holiday dinner. Easy and elegant.| Two Kooks In The Kitchen
This quinoa avocado salad, packed with greens, roasted carrots, beets, and dressed in an orange-balsamic dressing, is a perfect addition to any holiday or gathering.| Two Kooks In The Kitchen
Add some drama to your table with these vibrant, sweet, caramelized glazed balsamic carrots on the grill. A perfect side dish for BBQs, potlucks or a holiday meal.| Two Kooks In The Kitchen
This prime rib recipe uses the reverse-sear method to create mouthwatering, medium-rare, tender meat throughout the entire roast. It doesn't get better than that.| Two Kooks In The Kitchen
Simple, hearty and healthy, butternut squash salad with quinoa, spinach, cranberries and toasted sesame seeds is a delicious side or vegetarian meal.| Two Kooks In The Kitchen
Whip up a comforting hearty bowl of kale potato and sausage soup in about 25 minutes and make it even better by nestling cheese toasts in the broth to soak up the smoky flavors and add texture.| Two Kooks In The Kitchen
Maple roasted carrots - infused with rich flavors of balsamic, maple, orange, and cinnamon - are transformed into a non-traditional carrot tzimmes recipe for Jewish holidays or any occasion.| Two Kooks In The Kitchen
This is the lazy way to make a deliciously, creamy, tangy, spicy sriracha aioli. No equipment, 3 ingredients, 2 minutes. Use it as a condiment, dip or drizzle for a flavorful kick.| Two Kooks In The Kitchen
This homemade honey hot sauce recipe is sweet, spicy, crunchy, and delish. Simply combine honey and chili crisp, and warm it for a few seconds in the microwave. That's it!| Two Kooks In The Kitchen
Peach halves on the grill will transform summer peaches into a bit of magic in less than 10 minutes. The true taste of summer!| Two Kooks In The Kitchen
Spice up your taco night with coconut shrimp tacos - juicy shrimp drizzled with a spicy coconut lime chili sauce, tucked into tacos with avocado and crunchy slaw.| Two Kooks In The Kitchen
Grilled pesto shrimp panzanella is a delicious mix of fresh tomatoes, grilled bread, plump shrimp and pesto. A summer treat that takes less than 30 minutes with just 7 ingredients.| Two Kooks In The Kitchen
Fresh summer grilled corn on the cob - tossed with bell peppers, avocado, lime, cilantro, sriracha and green onions - make this bold-flavored charred corn salad a perfect summer side.| Two Kooks In The Kitchen
Whip up a nutritious and flavorful vegetable spaghetti with your favorite veggies, capers, lemon, and garlic. Ready in 30 minutes and perfect for any season.| Two Kooks In The Kitchen
Fire up the grill for this effortless sliced zucchini made with just three simple ingredients - garden-fresh zucchini, a dry rub, and oil. All you need is 15 minutes.| Two Kooks In The Kitchen
Curried rice with raisins is a simple Indian-style recipe made with broth, onions, curry powder and golden raisins. Easy and delicious.| Two Kooks In The Kitchen
Kick it up a notch with coconut jasmine rice topped with spicy, crunchy chili crisps and cilantro. The fluffy, fragrant, aromatic rice is ready in under 30 minutes.| Two Kooks In The Kitchen
This simple BBQ shrimp recipe delivers big flavors with little effort. Grill up plump, juicy, well-seasoned shrimp for a quick 20-minute dinner or appetizer. Just to be clear, the recipe is for skewered shrimp cooked| Two Kooks In The Kitchen
Thai-inspired marinated grilled boneless chicken thighs are flavor-packed with coconut milk, spicy curry paste, soy sauce, garlic and maple syrup.| Two Kooks In The Kitchen
Thai curry shrimp is made in one pot in under 30 minutes. Tender succulent shrimp and vegetables in a spicy, rich coconut green curry sauce.| Two Kooks In The Kitchen
Add a wonderful fresh zing to salads, veggies, and more with a delicious not-quite-authentic 5-minute version of this Japanese ginger dressing.| Two Kooks In The Kitchen
Prepare for an explosion of fresh flavors and textures with this simple Thai mango salad. Silky ripe mango, crisp bean sprouts, green onions and peppers in a sweet, spicy, tangy, umami dressing.| Two Kooks In The Kitchen
Shrimp Chowder Thai-Style combines the heartiness of a chowder with Asian notes of coconut milk and curry. Creamy, spicy and fabulous.| Two Kooks In The Kitchen
Bursting with freshness, color and textures, these rice paper rolls are a perfect light appetizer before any meal. Check out the pink wrappers!| Two Kooks In The Kitchen
We added a twist to this creamy lemon orzo soup with dairy-free coconut milk. Packed with veggies and chicken, this is a nutritious meal in a bowl ready in 30 minutes.| Two Kooks In The Kitchen
It takes just 3 minutes to make this fresh, vibrant, bursting-with-flavor vegetarian Thai green curry paste recipe. Yes, you can use a store-bought paste, but this homemade version is so worth the extra small effort.| Two Kooks In The Kitchen
Think of the best pad Thai recipe as perfect Asian comfort food. The flavors and textures in this sweet, salty, umami noodle stir fry are simply delicious. Way better than take out. Make it vegetarian or not.| Two Kooks In The Kitchen
With sous vide chuck roast, you can achieve a super flavorful, tender, medium rare cook with a normally very tough cut of meat. It's perfect for a delicious French dip au jus.| Two Kooks In The Kitchen
We’re sharing adaptable, easy-to-follow recipes for the busy home cook. We love recipes that taste great, look great and work with the least amount of steps, good shortcuts and variations wherever possible.| Two Kooks In The Kitchen&
