A good quality vanilla extract can be expensive but making homemade is a simple, easy and effortless process that can not just you a high-quality extract but can also save you a huge amount of money if you bake often. The recipe uses only two ingredients and five minutes to prepare but the results can be very rewarding.| Veena Azmanov Kitchen
Romesco sauce is a classic Spanish condiment originating from Catalonia, known for its rich and smoky flavor. Made primarily from roasted red peppers, almonds, garlic, and olive oil, it has a creamy texture and a slightly nutty taste. This versatile sauce is popular for its ability to enhance a wide range of dishes, from grilled meats and vegetables to pasta and sandwiches.| Veena Azmanov
Freezing strawberries is a great idea to enjoy their sweet flavor and nutritional benefits year-round. Whether you have an abundance of fresh strawberries or want to stock up during the peak season, freezing preserves their freshness for later use. With frozen strawberries on hand, you can easily add them to smoothies, desserts, and other dishes whenever you crave a taste of summer.| Veena Azmanov
Salt, an essential mineral for human health, is much more than just a seasoning. Discover the art of seasoning with this guide to "salt to taste." Learn how to achieve perfect flavors by adjusting salt according to your personal preference.| Veena Azmanov