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Vegan Smores Cookie Bars feature a golden cookie crust, plenty of chocolate chips and a marshmallow topping that gets toasty in the oven! Crowd pleasing.| Nora Cooks
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The most amazing Vegan Red Velvet Cake! Moist, fluffy layers of red cake with a hint of chocolate. Sweet, tangy vegan cream cheese frosting. Incredible!| Nora Cooks
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Vegan Shortbread Cookies are buttery, crisp and delicious with a cup of tea! Made with only 4 ingredients, they are perfect for the holidays.| Nora Cooks
Learn how to make the best easy vegan crepes at home! Perfectly tender, thin and delicate. Can be paired with sweet or savory fillings.| Nora Cooks
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Vegan Peanut Butter Swirl Brownies are just as delicious as they are beautiful! Chocolate and peanut butter come together in these decadent, fudgy treats.| Nora Cooks
These Raspberry Brownies are fudgy, thick and loaded with fresh raspberries! Easy to make in 1 bowl and a total crowd pleaser!| Nora Cooks
These Eggless Brownies are rich and chocolatey with the perfect crackle top! Made with aquafaba and no flaxseed, this is the best dessert for vegan chocoholics.| Nora Cooks
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This creamy and flavorful vegan cheese ball with a nutty exterior won't last long at a party! Perfect for game day, holidays and potlucks.| Nora Cooks
These irresistible vegan Cauliflower Wings are tossed in buffalo sauce and served with an easy vegan ranch dipping sauce. Enjoy them on game day, for family dinners, or as a party snack!| Nora Cooks
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The most amazing Vegan Queso Blanco ever! Cheesy, spicy, perfectly creamy and ready in about 20 minutes. No one will believe it's dairy free!| Nora Cooks
Ultimate Fully Loaded Vegan Nachos with the most delicious vegan ground "beef" and nacho cheese! An easy and fun weeknight dinner or snack.| Nora Cooks
This recipe for Spanish Rice And Beans is ready in under an hour! Loaded with flavor, it’s guaranteed to bring excitement to family dinners or lunches.| Nora Cooks
Learn how to make vegan sofritas at home with this easy Chipotle copycat recipe! Simmer crumbled tofu in a blended chili pepper sauce, then enjoy as a protein-packed burrito bowl topping.| Nora Cooks
You won't believe how tender, yet crispy, and flavorful this vegan jackfruit carnitas is! It makes the best tacos with guacamole.| Nora Cooks
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This Easy Vegan Naan Recipe is foolproof and made with 8 simple ingredients. So soft and fluffy, it’s perfect for serving with your favorite Indian-inspired dishes!| Nora Cooks
This easy Vegan 7 Layer Dip is the perfect party dip, with layers of refried beans, guacamole, vegan sour cream, vegan cheese, tomatoes, black olives, and green onions in every bite.| Nora Cooks
This Lemon Dill Hummus is great for dipping or spreading, and tastes so bright and fresh. Perfect for warm weather! Vegan and oil free.| Nora Cooks
Easy Vegan Falafel- made with just 7 ingredients! A simple, hearty classic Mediterranean inspired plant based meal. Serve with flatbread.| Nora Cooks
These Vegan Egg Muffins are easy to make with liquid JUST Egg, vegetables, and vegan cheese. Perfect for an afternoon pick-me-up or a breakfast to eat on the go!| Nora Cooks
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Only 5 ingredients and made in 1 bowl, these Raspberry Bars are so simple to make! They have a shortbread crust, topping and raspberry jam.| Nora Cooks
This Vegan Flag Cake features an easy homemade, whole grain vanilla cake and is topped with a mountain of vegan cream cheese frosting.| Nora Cooks
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The BEST Vegan Meatloaf made with a base of chickpeas that is SO simple to make. This is NOT another mushy vegan loaf. Make a perfect holiday centerpiece!| Nora Cooks
This Vegan Lasagna recipe is the best you’ll ever try! Layered with red lentil marinara, spinach, and cashew ricotta, it’s a hearty and satisfying dinner the whole family will love.| Nora Cooks
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Meet the vegan pizza of your dreams! I'll teach you how to make the easiest and best homemade pizza dough that's ready in under an hour.| Nora Cooks
This Vegan Breakfast Casserole bakes layers of hash browns and a veggie and vegan sausage-packed JUST Egg mixture together until it’s fluffy and eggy. Make ahead option.| Nora Cooks
Fried vegan eggs in 15 minutes or less! They look like real eggs and taste incredible. If you have been missing eggs, this recipe is for you!| Nora Cooks
This is the only Vegan Vanilla Cake recipe you’ll ever need! It’s moist and fluffy, has elegant vanilla flavors, and decorated with vegan buttercream frosting for just the right amount of sweetness.| Nora Cooks
These Vegan Lemon Cupcakes are bursting with flavor and are perfectly moist and soft. Best of all, they are easy to make in just 1 bowl!| Nora Cooks
The most incredible Vegan Lemon Bars, made with just 8 ingredients and lots of tangy lemon flavor! The buttery shortbread crust is absolutely perfect.| Nora Cooks
Sweet with the right amount of tang, I'll teach you how to make the best Vegan Cream Cheese Frosting that's thick, rich and totally decadent!| Nora Cooks
Vegan Lemon Shortbread Cookies are made with easy vegan lemon curd and a shortbread base, then drizzled with a simple icing.| Nora Cooks
Lemon Poppy Seed Muffins are perfectly moist and bursting with citrus flavor and 100% vegan! Drizzled with a simple lemon glaze.| Nora Cooks
Only 9 ingredients and 30 minutes are needed to make this delicious, crowd-pleasing Vegan Spinach Artichoke Dip. It's so CREAMY and CHEESY!| Nora Cooks
This 5 Ingredient Vegan Queso is a creamy and dreamy snack! Using a handful of simple ingredients, whip up a batch for your friends in just 10 minutes.| Nora Cooks
This Vegan Buddha Bowl recipe is a hearty meal that piles crispy tofu and vegetables over brown rice before everything is smothered in the best vegan peanut sauce.| Nora Cooks
Learn how to make the best and easiest hummus in just 5 minutes! By blending 7 simple ingredients together, you get an ultra-creamy dip that’s perfect for parties and after-school snacks.| Nora Cooks
Vegan Strawberry Pie is the perfect summertime dessert, made with plenty of fresh strawberries and a sweet homemade sauce with no Jell-O! 6 ingredients.| Nora Cooks
A comfort food classic, made vegan! Vegan Pot Pie is ready in about an hour, and makes a delicious main dish for any holiday.| Nora Cooks
This Vegan Chocolate Pie is completely mind-blowing! Showcasing a silky 4-ingredient chocolate filling and whipped cream topping, it’s easy to make and the best treat for any occasion.| Nora Cooks
Sunday brunch calls for this incredible Vegan Quiche. This customizable recipe is perfect for a crowd! No one will believe it's 100% vegan.| Nora Cooks
Wonderful Vegan Blueberry Muffins, made in just 1 bowl! They are fluffy, moist and full of fresh blueberries. You will love how easy they are to make!| Nora Cooks
If you like Starbucks Lemon Loaf, you will love this VEGAN copycat lemon loaf! This recipe is easy to make and topped with a delicious lemon glaze.| Nora Cooks
This is the best ever vegan banana bread and it's so EASY to make in 1 bowl! Tons of banana flavor and super moist texture.| Nora Cooks
Learn how to make the best Vegan Omelette without chickpea flour or expensive egg replacers! It’s ready in just 10 minutes and easy to customize with all of the veggies and vegan cheese you want.| Nora Cooks
Learn how to make the most luscious vegan chocolate ganache with just 2 ingredients and 5 minutes! The perfect dessert topping or frosting.| Nora Cooks
Wondrously Fluffy Vegan Banana Pancakes, incredibly easy to make with a mashed banana and a handful of pantry staples! Made in 1 bowl.| Nora Cooks
Tofu Bacon is a delicious, high protein alternative to meat! The tofu is thinly sliced, marinated and baked until crispy. Smoky, crispy, flavorful!| Nora Cooks
Learn how to make easy vegan Tempeh Bacon using sliced tempeh and a maple-smoked marinade. With rich and smoky flavors and a meaty texture, it almost tastes like real bacon!| Nora Cooks
These Freezer Whole Grain Pancakes are oh so fluffy and satisfying. Freeze the leftovers for a quick, easy and delicious breakfast all week long!| Nora Cooks
These Breakfast Potatoes get perfectly crispy in the oven and are a great addition to breakfast or brunch! Made with simple ingredients. V/GF.| Nora Cooks
Dessert for breakfast? Yes please! Fluffy vegan chocolate pancakes can be topped with rich chocolate ganache, chocolate chips or maple syrup.| Nora Cooks
These Vegan Pumpkin Waffles are full of pumpkin spice goodness and are the perfect Fall weekend breakfast! Crispy on the outside, fluffy on the inside.| Nora Cooks
Seriously the best vegan pumpkin muffins I've ever tasted! Perfectly spiced, soft and moist. 1 bowl and 30 minutes is all you need!| Nora Cooks
Tender, moist Vegan Blueberry Scones with simple glaze are a wonderful addition to any breakfast or brunch! Better than Starbucks!| Nora Cooks
This sweet and moist vegan Pumpkin Coffee Cake is made with a pumpkin pie spiced streusel and an easy vanilla glaze. Enjoy it for holiday breakfasts or desserts with hot tea or coffee.| Nora Cooks
Apple Fritters are easy to make at home in 30 minutes or less with NO yeast! Crispy, sweet and full of fresh apple pieces!| Nora Cooks
Vegan Mozzarella that can be shredded or sliced! It melts and stretches beautifully like the real thing and only takes minutes to make! Nut free option.| Nora Cooks
This is seriously the best vegan pumpkin bread you'll ever eat! It's perfectly spiced, moist and easy to make in 1 bowl. Better than Starbucks!| Nora Cooks
This easy Beet Hummus Recipe blends less than 10 ingredients together to give you a subtly sweet, earthy, and creamy dip everyone will love. Pair it with pita and veggies for dipping!| Nora Cooks
This is the most amazing healthy pie crust in the world, and it's foolproof! Perfect for sweet & savory pies or quiche. Vegan/Gluten Free/Oil Free!| Nora Cooks
The BEST Vegan Banana Muffins ever! They are so quick & easy to whip up using just 1 bowl, and are perfect for a weekend breakfast.| Nora Cooks
The Best Vegan Chocolate Cake- A quick and easy recipe, made in 1 bowl! This really is the best chocolate cake ever, vegan or otherwise.| Nora Cooks
The BEST and fluffiest vegan pancakes made with just 6 easy pantry staples you probably have on hand right now! Made in 1 bowl.| Nora Cooks
Starbucks Copycat VEGAN Pumpkin Scones- Easy pumpkin scones recipe inspired by Starbucks that taste so much better! Soft and perfectly spiced.| Nora Cooks
5 Minute Vegan Cream Cheese is made with whole food ingredients and is ridiculously easy to make. It tastes amazing, too! Gluten Free.| Nora Cooks
This really is the Best Ever Vegan Brownies Recipe! Fudgy, gooey, perfect squares of chocolate that cut easily and are easy to make.| Nora Cooks
Perfectly cooked from scratch in the Instant Pot, you will never want to buy canned baked beans again. No pre-soaking required! Vegan Baked Beans are sweet and savory, with just a touch of heat, and are the perfect addition to any barbecue.| Nora Cooks
This is the Best Veggie Burger recipe! Made with a meaty mix of beans, brown rice, and veggies, these grillable vegan burgers are so hearty and perfect for family barbecues.| Nora Cooks
Sticky tempeh ribs are baked in the oven or cooked on the grill for an easy backyard bbq recipe. Do one simple thing to make them amazing!| Nora Cooks
This deliciously creamy and easy Vegan Broccoli Salad tosses fresh veggies and crunchy nuts and seeds in a tangy homemade cashew dressing. Perfect for potlucks and barbecues!| Nora Cooks
This 30-minute Vegan Chicken Salad is a perfect picnic recipe made with chickpeas, almonds, fruit, and vegan mayo. Eat it by the spoonful or use it as a hearty filling in wraps or sandwiches!| Nora Cooks
Learn how to make mind blowing coconut whipped cream, I'll teach you how! 100% dairy free with tips for stabilizing. Light & fluffy!| Nora Cooks
These are the BEST Gluten Free Brownies that also happen to be vegan! Ultra fudgy, chewy and gooey with the perfect crisp crackle top.| Nora Cooks
This vegan White Bean Soup recipe is a comfort food game-changer! So nourishing yet incredibly creamy and comforting, it’s a simple one-pot meal you can throw together in about 30 minutes.| Nora Cooks
How to make the BEST Vegan French Toast! So easy to make in just 10 minutes, using everyday ingredients. You won't miss the eggs.| Nora Cooks
The Best Potato Wedges are easy to make at home with the best seasoning combination. They rival any restaurant version and are so crispy!| Nora Cooks
This is the best Vegan Pumpkin Pie ever! It’s always a hit for the holidays, with its decadent pumpkin-spiced filling and luxurious texture. Plus, it’s easy to make with only 9 ingredients!| Nora Cooks
The BEST Tofu Scramble! If you miss scrambled eggs, this one's for you. Just 7 ingredients, 10 minutes and 1 pan required!| Nora Cooks
How to make easy vegan pie crust in the food processor (or by hand) in 15 minutes or less! This pie crust is flaky, tender and delicious.| Nora Cooks