Learn to make delicious homemade cultured butter and buttermilk. Cultured butter is easy to make, more flavorful and full of healthy probiotics.| Make It Dough
Tender and cakey these Sourdough Discard Scones are the perfect quick bake for a seriously hearty breakfast.| Make It Dough
With lots of tender cinnamon apples throughout the plush crumb and a crunchy brown sugar streusel crowning the tall tops these Sourdough Apple Muffins are guaranteed to be a household favorite.| Make It Dough
Don't toss your discard, use it to make these Sourdough Banana Muffins with tall muffin tops, a plush interior and an intense banana flavor.| Make It Dough
The perfect mix of crunchy and soft, these Sourdough Pumpkin muffins are fluffy and moist with irresistibly tall muffin tops!rn| Make It Dough
Make the most of your zucchinis with these Sourdough Discard Chocolate Zucchini Muffins. Tender, moist, and packed with rich chocolate flavor, a delicious way to use your excess sourdough starter.| Make It Dough