The Best Fluffy and Tender Sourdough Discard Scones - Make It Dough
Tender and cakey these Sourdough Discard Scones are the perfect quick bake for a seriously hearty breakfast.| Make It Dough
Tender and cakey these Sourdough Discard Scones are the perfect quick bake for a seriously hearty breakfast.| Make It Dough
Homemade Sourdough Cranberry Scones are soft, cakey with a bright orange flavor and a sweet and deliciously tangy cranberry filling.| Make It Dough
Sourdough Banana Bread is the best way to use up excess sourdough discard and overripe bananas. The perfect no waste bake, moist and plush with a rich banana and molasses flavor thanks to the addition of brown sugar, this Banana Bread comes together quickly with ingredients you probably already have in your pantry.| Make It Dough
Plush and velvety with tart cinnamon apples and a crunchy brown sugar streusel, this Sourdough Apple Cake is the most comforting fall bake.| Make It Dough
Use your discard to make this Sourdough Pumpkin Bread! With a little bit of a tangy flavor thanks to sourdough discard and the perfect mix of spices that lets the earthy flavor of pumpkin shine.rn| Make It Dough
Sourdough Blueberry Muffins by Make it Dough. Fluffy, soft and loaded with blueberries. These muffins incorporate sourdough discard for a tangy flavor and added moisture.| Make It Dough
Don't toss your discard, use it to make these Sourdough Banana Muffins with tall muffin tops, a plush interior and an intense banana flavor.| Make It Dough
The perfect mix of crunchy and soft, these Sourdough Pumpkin muffins are fluffy and moist with irresistibly tall muffin tops!rn| Make It Dough
Use your sourdough discard and zucchinis to make this Sourdough Zucchini Bread! This delicious loaf has a tangy flavor thanks to sourdough discard, a plush crumb and a crunchy sugar top.| Make It Dough
