Sourdough Discard Blueberry Bagels - Make It Dough
Easy, freezer-friendly sourdough discard blueberry bagels with bursts of sweet blueberries. Great way to use up sourdough discard.| Make It Dough
Easy, freezer-friendly sourdough discard blueberry bagels with bursts of sweet blueberries. Great way to use up sourdough discard.| Make It Dough
Make a sourdough starter in 7 days with just all-purpose flour and water. Easy step-by-step method using as little flour as possible.| Make It Dough
Tastes like mall pretzels! These sourdough discard pretzels are quick and easy to make. You'll love the buttery flavor and soft texture.| Make It Dough
Make delicious, delicate, tender Sourdough Crepes with crispy edges using a few simple ingredients and your sourdough discard.| Make It Dough
Sourdough Discard Flatbread is a quick and easy way to put fresh bread on the table. This one bowl recipe takes less than 30 minutes!| Make It Dough
Learn how to shape your sourdough bread into a round boule with this easy shaping guide. Make a round sourdough perfect for bread bowls.| Make It Dough
Soft Sourdough Red Velvet Cookies with a striking color from beet powder and flavor from sourdough discard, topped with cream cheese frosting.| Make It Dough
Sourdough Discard Pretzel Dogs are soft, flavorful, and better than anything from the mall! Perfect for game day, movie nights, or potlucks.| Make It Dough
Homemade Sourdough Cranberry Scones are soft, cakey with a bright orange flavor and a sweet and deliciously tangy cranberry filling.| Make It Dough
ourdough Lemon Thyme Biscotti are crisp, light cookies made with sourdough discard and baked twice for their signature texture.| Make It Dough
Short on time but still want bread? This easy Sourdough Discard Bread Recipe combines discard and yeast. Ready in about 2 hours.| Make It Dough
Learn how to revive and prep your starter for baking after being stored in the refrigerator so you can bake delicious bread consistently!| Make It Dough
This recipe combines the convenience of yeast with sourdough discard flavor for a quick, soft and fluffy loaf, ready in hours instead of days.| Make It Dough
Red Velvet Sourdough Cake Balls made with a sourdough discard, eggless red velvet cake with cream cheese frosting, and a rich chocolate coating.| Make It Dough
Chewy Sourdough Oatmeal Raisin Cookies made with sourdough discard. This easy one-bowl recipe is ready in under an hour.| Make It Dough
Chai-spiced Sourdough Coffee Cake Donuts with a tangy flavor from sourdough discard and a crunchy brown sugar streusel. Ready in 30 minutes!| Make It Dough
Deliciously soft and chewy, these Sourdough Peanut Butter Cookies are delicious and easy to make. Sourdough adds moisture that will keep these cookies tasting fresh for longer.| Make It Dough
Sourdough discard adds a delicious tang that complements the sugary sweetness of these chewy sourdough sugar cookies!| Make It Dough
Plush and velvety with tart cinnamon apples and a crunchy brown sugar streusel, this Sourdough Apple Cake is the most comforting fall bake.| Make It Dough
When people think of traditional challah, they don’t always think of delicious sourdough challah, which is a special delicacy in the jewish world.| Make It Dough
These Sourdough Pumpkin Cupcakes are moist, plush and tender with a comforting mix of warm spices.| Make It Dough
These Sourdough Pumpkin Cookies are soft, chewy, with a delicious earthy flavor thanks to the addition of pumpkin puree.rn| Make It Dough
With lots of tender cinnamon apples throughout the plush crumb and a crunchy brown sugar streusel crowning the tall tops these Sourdough Apple Muffins are guaranteed to be a household favorite.| Make It Dough
Sourdough Blueberry Muffins by Make it Dough. Fluffy, soft and loaded with blueberries. These muffins incorporate sourdough discard for a tangy flavor and added moisture.| Make It Dough
The perfect mix of crunchy and soft, these Sourdough Pumpkin muffins are fluffy and moist with irresistibly tall muffin tops!rn| Make It Dough
Sourdough discard adds moisture that keeps baked goods tasting fresh for longer, and a tangy flavor that balances the sweetness of desserts.| Make It Dough
Use your sourdough discard and zucchinis to make this Sourdough Zucchini Bread! This delicious loaf has a tangy flavor thanks to sourdough discard, a plush crumb and a crunchy sugar top.| Make It Dough
Don't toss your sourdough discard! Give your breakfast routine a delicious upgrade by transforming leftover sourdough starter into these flavorful Sourdough Discard English Muffins.| Make It Dough
So much better than store-bought, these Sourdough Discard Bagels are a delicious twist on a breakfast classic.| Make It Dough
These sourdough discard pop tarts are ideal for kids’ lunchboxes. Easy to make and fun to eat, they’re a great homemade treat. Get the full recipe at makeitdough.com.| Make It Dough
These Overnight Sourdough Waffles are delicious and use sourdough as the only leavener, no baking powder required! Serve them with sweet or savory fillings.| Make It Dough
Plush, moist and packed with nutritious ingredients, these Sourdough Carrot Muffins are delicious treat that will keep you nourished all day.| Make It Dough
Easy and uncomplicated, these Butter Swim Biscuits are the perfect last minute breakfast. The biscuit batter is baked in a pool of melted butter, the result is a tender, cakey biscuit.| Make It Dough
Tender, airy and full of flavor these Sweet Potato Sourdough Biscuits are a delicious way to use discard and are a great make-ahead treat!| Make It Dough
These Sourdough Pigs in a Blanket are a quick and easy savory treat that’s a crowd-pleaser. Sourdough enhances the flaky buttery crust.| Make It Dough
A crisp sourdough discard crust and a velvety date caramel filling make this Chocolate Date Sourdough Tart extra special.| Make It Dough
Chewy with an irresistible shiny top, sourdough discard adds a delicious tang that makes these Sourdough Brownies even more satisfying.| Make It Dough
