Red Velvet Loaf Cake with Cream Cheese Frosting – Dollop of Dough
This moist red velvet loaf cake is frosted with tangy cream cheese frosting. It’s easy to make, perfect for Valentine’s Day or any occasion.| Dollop of Dough
This moist red velvet loaf cake is frosted with tangy cream cheese frosting. It’s easy to make, perfect for Valentine’s Day or any occasion.| Dollop of Dough
Oreo red velvet brownies are chewy and fudgy with Oreo pieces throughout. They're a decadent treat for Valentine’s Day or any occasion.| Dollop of Dough
Faux Swiss meringue buttercream is smooth, sweet, and easy to make with pasteurized egg whites and powdered sugar. No double boiler required!| Dollop of Dough
Coffee cream cheese frosting made with instant coffee and is sweet, creamy, and slightly tangy. Make it in one bowl in less than 10 minutes!| Dollop of Dough
This sweet cherry cake filling is thick, tart, and flavorful- perfect in cakes, pies, cupcakes, and more! It's easy to make in 15 minutes.| Dollop of Dough
Whipped mascarpone frosting is easy to make in just 10 minutes! It's a fluffy yet sturdy mascarpone frosting perfect on cakes and cupcakes.| Dollop of Dough
This chocolate whipped cream frosting is super light, fluffy, and chocolatey! With just 5 ingredients, it comes together in under 10 minutes.| Dollop of Dough
This delicious strawberry vanilla cake has 3 soft and tender vanilla cake layers. It's topped and filled with strawberry buttercream.| Dollop of Dough
Dried cranberry muffins are moist and fluffy with a sweet, tart flavor. They're a tasty Fall or Winter breakfast treat to make in 30 minutes!| Dollop of Dough
Small batch vanilla cupcakes with cream cheese frosting are perfect for a small birthday party! This recipe makes 6 light and fluffy cupcakes.| Dollop of Dough
These olive oil brownies are ultra fudgy and decadent! They're made without butter and have crinkly tops, crisp edges, and gooey centers.| Dollop of Dough
Cream cheese frosting without butter is thick, tangy, and perfect on so many sweet treats. You can make it in 5 minutes with 4 ingredients!| Dollop of Dough
Chocolate banana cupcakes are fluffy, moist, and chocolatey filled with fresh banana puree topped with luscious banana buttercream frosting.| Dollop of Dough
Add a fruity twist to your bakes with sweet and tangy strawberry cake filling. It's versatile, perfect for layer cakes, cupcakes, and more.| Dollop of Dough
This small vanilla cake recipe is mini but mighty, perfect for a celebration! It's made with 6-inch cake layers with a moist, tender crumb.| Dollop of Dough
This decadent chocolate ganache cake is a chocolate lover's dream! It's a no-fuss cake that can be made in different sizes for any occasion.| Dollop of Dough
This creamy, fluffy 10-minute chocolate mascarpone frosting has a rich chocolate flavor and is perfect for decorating cakes and cupcakes!| Dollop of Dough
Homemade cherry cinnamon rolls are soft and chewy with brown sugar cinnamon and cherry filling. The rolls are topped with cream cheese icing.| Dollop of Dough
These small batch red velvet cupcakes are fluffy with a chocolate flavor and tangy cream cheese frosting. This recipe makes 6-8 cupcakes!| Dollop of Dough
Brown butter cream cheese frosting is sweet and tangy with nutty brown butter swirled throughout. It's perfect on cakes, cookies, and more.| Dollop of Dough
Moist banana bars with cream cheese frosting are an easy crowd-pleasing dessert. Brown butter cream cheese frosting makes them extra tasty!| Dollop of Dough
These chocolate brownies with cream cheese frosting are decadent and fudgy, with a rich chocolate flavor and creamy, tangy frosting on top.| Dollop of Dough
